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(, Sun 1 Apr 2001, 1:00)
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I need microwave recipes, my oven's broken.
(, Thu 26 May 2011, 13:09, 3 replies, latest was 15 years ago)
The poached egg works well, fill a mug half way with water, crack an egg in it, then turn it on for 1:20, and then another 10s to check, another 10s, check... etc. Until it's how you like it. Watch out though because too much and it'll explode. Then sive/slotted-spoon it.
(, Thu 26 May 2011, 13:12, Reply)
They usually do. I think I have one somewhere.
(, Thu 26 May 2011, 13:15, Reply)
I did once see a fucking hilarious microwave cookbook from when they were new, telling you how to do the perfect roast chicken etc.
Almost as funny as Delia Smith's early books. 'Take a tin of pineapple chunks, spray canned Anchor cream on it and top with a glace cherry' etc.
(, Thu 26 May 2011, 13:18, Reply)
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