...and less 'tricky end of level boss' references.

( Monty Boyce, My cheese game is strong, Tue 30 Aug 2011, 16:34, 2 replies, latest was 14 years ago)

You're a card Monty.

( Davros' Granddad a voice of calm reason in a world of spastics., Tue 30 Aug 2011, 16:35, Reply)

One of those ones you use to take stool samples.

( Bazongaloid, Tue 30 Aug 2011, 16:35, Reply)

I had to take a stool sample to the doctor's once.
I ended up not going as I couldn't fit the legs into the test tube.
( Davros' Granddad a voice of calm reason in a world of spastics., Tue 30 Aug 2011, 16:41, Reply)

BOOM BOOM!

( Bazongaloid, Tue 30 Aug 2011, 16:43, Reply)

The subsequent diagnosis of bowel cancer six months later was a bit of a shitter, though.

( Davros' Granddad a voice of calm reason in a world of spastics., Tue 30 Aug 2011, 16:45, Reply)

is that some sort of scouse joke I'm not getting?

(Quinton had to abandon other account as i broke it, Tue 30 Aug 2011, 16:35, Reply)

No it's an 'adults discussing without a hint of irony the trials and tribulations of various computer games they've played' joke.

( Monty Boyce, My cheese game is strong, Tue 30 Aug 2011, 16:38, Reply)

What are you having for dinner?

( Davros' Granddad a voice of calm reason in a world of spastics., Tue 30 Aug 2011, 16:39, Reply)

Nommy sammiches.
If my level 9 paladin isn't caught up in the fishy caves of Tw'aaa't.
( Monty Boyce, My cheese game is strong, Tue 30 Aug 2011, 16:42, Reply)

I've been making a bolognese sauce all afternoon.
The sauce is basically a little bit of tomato puree and a shed load of red wine, then reduced down. Pretty intense flavour, if I say so myself. Needs a tad more puree, though.
( Davros' Granddad a voice of calm reason in a world of spastics., Tue 30 Aug 2011, 16:44, Reply)

Which herbs have you put in?

( Monty Boyce, My cheese game is strong, Tue 30 Aug 2011, 16:54, Reply)

Just some oregano at the moment.
And some black pepper for seasoning. I may add a sprinkle of fresh parsley towards the end.
( Davros' Granddad a voice of calm reason in a world of spastics., Tue 30 Aug 2011, 16:57, Reply)

no garlic at any stage?

( Vipros. clever got me this far, then tricky got me in, Tue 30 Aug 2011, 16:58, Reply)

Yep, a couple of cloves but not too much.

( Davros' Granddad a voice of calm reason in a world of spastics., Tue 30 Aug 2011, 16:59, Reply)

good man

( Vipros. clever got me this far, then tricky got me in, Tue 30 Aug 2011, 17:05, Reply)

Needs MOAR onions, MOAR carrotts and MOAR celery
EDIT: MAOR pancetta cubes
( Naked Ape call me Caitlyn, Tue 30 Aug 2011, 17:07, Reply)

The onions are there, the carrots will follow shortly.
But celery? Are you out of your bloody mind?
( Davros' Granddad a voice of calm reason in a world of spastics., Tue 30 Aug 2011, 17:08, Reply)

Nope, I hate celery witha passion
however Onions, carrots and celery are the base of so many good dishes. promise you won't taste the celery at all.

you must dice them all finely though
( Naked Ape call me Caitlyn, Tue 30 Aug 2011, 17:10, Reply)

I can detect celery in a dish no matter how faint the trace.
I usually grate the carrot in as well, I find it gives a nice balanced sweetness to the dish, that's not too in your face and still savoury enough to be nomtastic.
( Davros' Granddad a voice of calm reason in a world of spastics., Tue 30 Aug 2011, 17:12, Reply)

This post is an entirely ironic
'I couldn't give a fuck' joke
(Quinton had to abandon other account as i broke it, Tue 30 Aug 2011, 16:40, Reply)

Maps!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!11111111111111111111

(PsychoChomp, Tue 30 Aug 2011, 16:44, Reply)

hahaha

( Vipros. clever got me this far, then tricky got me in, Tue 30 Aug 2011, 16:47, Reply)

Yeah durr, history's for idiots. Pretending to drive a car is way cool.

( Monty Boyce, My cheese game is strong, Tue 30 Aug 2011, 16:55, Reply)