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(, Sun 1 Apr 2001, 1:00)
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Cheese thread! Let's all talk cheese!
Alt: BATTERED IS A PRICK
(, Tue 14 Jan 2014, 11:14, 141 replies, latest was 11 years ago)


(, Tue 14 Jan 2014, 11:21, Reply)
where did you find this picture of Battered?

(, Tue 14 Jan 2014, 11:24, Reply)
linkedin

(, Tue 14 Jan 2014, 11:25, Reply)
I prefer his myspace profile

(, Tue 14 Jan 2014, 11:26, Reply)


(, Tue 14 Jan 2014, 11:39, Reply)
I don't like Richard Cheese.
Music is srs bznz - piss-taky stuff generally annoys me.
(, Tue 14 Jan 2014, 11:23, Reply)
haha right

(, Tue 14 Jan 2014, 11:24, Reply)
Music isn't for kids, Dozer.

(, Tue 14 Jan 2014, 11:29, Reply)
I dunno, Green Day and Pendulum are for kids.

(, Tue 14 Jan 2014, 11:44, Reply)
Green Day is serious political commentary, you fool.
And Pendulum is HARDCORE.
(, Tue 14 Jan 2014, 11:48, Reply)
billy joel whatevers is da bezt guitarist after kurt cobane

(, Tue 14 Jan 2014, 11:49, Reply)

www.dailymail.co.uk/news/article-2538687/Swiss-Cheese-Pervert-terrorizing-Philadelphia.html
(, Tue 14 Jan 2014, 11:25, Reply)
FACT + IMPORTANCE = NEWS

(, Tue 14 Jan 2014, 11:28, Reply)
Do you think when he is arrested
the police will shout "spread 'em"?
(, Tue 14 Jan 2014, 11:36, Reply)
I wonder if they'll try to milk it.

(, Tue 14 Jan 2014, 11:40, Reply)
You know what sorts me out a fucking treat, a tub of spreadable 'seriously strong' and a packet of Rich Teas.
You can keep your truffle enffused mature cannonbear on a oatmill cracker, _this_ is the kind of 'cheese and buiscits that true heroes eat.

If they did a spreadable emmingtile, that'll be good too, I think Laughing Cow does one now, gotta give that a shot. I think laughing cow also does a blue cheese, bet thats dead good for mashing in a jacket potato.
(, Tue 14 Jan 2014, 11:29, Reply)
wait
you spread CHEESE on RICH TEAS???
(, Tue 14 Jan 2014, 11:29, Reply)
Rich Tea make the perfect cracker.
They're sweat which complements the cheese; see the usage of honey in cheese. The texture is crunchy rather than crumbly which suites a spreadable cheese too.
(, Tue 14 Jan 2014, 11:35, Reply)
the only thing that should be added to rich tea biscuits is icing
or maybe chocolate spread.
(, Tue 14 Jan 2014, 11:37, Reply)
Nutella + bread sticks = Dipsticks for giants.
Can't get your paw to scrape out the bottom of a nutella jar? bung some ice cream in there.
(, Tue 14 Jan 2014, 11:40, Reply)
i don't like nutella
I did like the chocolate Philadelphia spread when I tried it, though. sort of like cheesecake. now that you could spread on a rich tea.
(, Tue 14 Jan 2014, 11:41, Reply)
I'm with you on the ChocPhilli, that stuff is proper lush.
It's almost like the difference between frozen yoghurt and frozen ice cream.
(, Tue 14 Jan 2014, 11:42, Reply)
it's dirt
like crunchy nut chocolate granola, I never dare to buy it.
(, Tue 14 Jan 2014, 11:44, Reply)
You trued that 'LotusBuiscits' spread? that's dead good 'n all.

(, Tue 14 Jan 2014, 11:47, Reply)
must confess
never heard of it
(, Tue 14 Jan 2014, 11:51, Reply)
They do smooth and crunchy, I like the crunchy one
www.mysupermarket.co.uk/waitrose-price-comparison/jam_and_spreads/lotus_biscuit_spread_smooth_400g.html
(, Tue 14 Jan 2014, 11:59, Reply)
sounds Jew'y
I don't think I would be allowed it
(, Tue 14 Jan 2014, 12:04, Reply)
oh, like the biscuits that you get with coffee?

(, Tue 14 Jan 2014, 12:10, Reply)
oh man
Honey drizzled over parmesan shavings is well lush.
(, Tue 14 Jan 2014, 11:39, Reply)
yeuch
see also honey roasted goats cheese... disgusting. sweet and savoury simply do not go.
(, Tue 14 Jan 2014, 11:40, Reply)
yes they do

(, Tue 14 Jan 2014, 11:45, Reply)
Trufle laden honey poured over a proper bin-smelling cheese is great.

(, Tue 14 Jan 2014, 11:40, Reply)
I've made a few times, where I wrap a fig in parmaham, cut a 'x' in the top of the figure, put a big dollop of goats cheese in the middle, honey on top.... bake for about 10 minutes.
proper good that.
(, Tue 14 Jan 2014, 11:41, Reply)
* bit late but here goes*
I drizzled my honey all over YM last night...

*checks, sits back down*
(, Tue 14 Jan 2014, 12:04, Reply)
Oh god, why would you do that, she's diabetic* and allergic to bees*.
What the fuck is wrong with you? how could you do that to someone?


* she ain't, but forget that.
(, Tue 14 Jan 2014, 12:07, Reply)
She made me,
I also had to sing pick a pocket (with full Fagin dance)
(, Tue 14 Jan 2014, 12:14, Reply)
I donno that one, only the 'If i was a rich man'.
God, I maybe the jew, but you're the yid.
(, Tue 14 Jan 2014, 12:27, Reply)

digestives and stilton
(, Tue 14 Jan 2014, 11:42, Reply)
soft cheese for soft g's

(, Tue 14 Jan 2014, 11:35, Reply)
One of these Xmases I might actually make it to the cheese and biscuits on Xmas day
..and my hummus wont be out of date by the time we get around to it. (HUMMUS WOES!!! :((((((()
(, Tue 14 Jan 2014, 11:47, Reply)
i don't ever make it to pudding
3 courses is just too much.

first world woes.
(, Tue 14 Jan 2014, 11:52, Reply)
yep, soup, starter, main then it's "..oh we'll have a wee rest and have more in a bit..."
pudding, irish coffees, cheese and biscuits and mints always seems a bit optimistic but you've got to be prepared.
(, Tue 14 Jan 2014, 12:05, Reply)

ourses ocks
(, Tue 14 Jan 2014, 12:05, Reply)
what kind of amateur do you think i am?
I learned from YM
(, Tue 14 Jan 2014, 12:07, Reply)
Airtight
Or GTFTO
(, Tue 14 Jan 2014, 12:07, Reply)
baggsy the arse!

(, Tue 14 Jan 2014, 12:10, Reply)
THERE IS NOTHING BAGGY ABOUT MY ARSE

(, Tue 14 Jan 2014, 12:11, Reply)
TRUDAT

(, Tue 14 Jan 2014, 12:11, Reply)
Fuckin love a bit of cheese.

(, Tue 14 Jan 2014, 12:10, Reply)
awright Gormo

(, Tue 14 Jan 2014, 12:17, Reply)
Aye, just waiting for my lunch.

(, Tue 14 Jan 2014, 12:20, Reply)
sound
Fit ye haein?
(, Tue 14 Jan 2014, 12:24, Reply)
I think he only lives there, I don't think he's actually one of your lot

(, Tue 14 Jan 2014, 12:26, Reply)
Curried sausage.

(, Tue 14 Jan 2014, 12:30, Reply)
typical Scotch!

(, Tue 14 Jan 2014, 12:55, Reply)
The best cheeses are extra mild cheddar, Primula cheese spread and mini babybels

(, Tue 14 Jan 2014, 12:22, Reply)
WRONG! It's MELTED mature cheddar, dimwit

(, Tue 14 Jan 2014, 12:22, Reply)
don't joke
it took me bloody ages to get you to agree to anything more interesting at the weekend.

it was nice, that rarebit cheddar, however.
(, Tue 14 Jan 2014, 12:23, Reply)
It was melted cheddar in the end though, don't act like you won anything.

(, Tue 14 Jan 2014, 12:24, Reply)
it was melted cheddar with mustard and ale
AND I was right about topping it with crunchy breadcrumbs.

basically, I won the food. you won the rubber sucky thing.
(, Tue 14 Jan 2014, 12:34, Reply)
Not really considering it cost me £57

(, Tue 14 Jan 2014, 12:36, Reply)
don't exaggerate
that was everything else
(, Tue 14 Jan 2014, 12:37, Reply)
£61.22

(, Tue 14 Jan 2014, 12:39, Reply)
THESE AREN'T VEGAN

(, Tue 14 Jan 2014, 12:24, Reply)
No cheese is vegan, you prick

(, Tue 14 Jan 2014, 12:24, Reply)
she's such a DOOFUS

(, Tue 14 Jan 2014, 12:25, Reply)
Oh man you are a spaz
www.amazon.co.uk/No-Moo-Melty-Vegan-Cheese-Twin/dp/B007WPLNGQ/ref=sr_1_2/276-7253843-7556467?s=grocery&ie=UTF8&qid=1389702512&sr=1-2&keywords=vegan+cheeses
(, Tue 14 Jan 2014, 12:29, Reply)
christ, look at the fucking state of it.

(, Tue 14 Jan 2014, 12:32, Reply)
admittedly it should say "great for chucking in the bin"

(, Tue 14 Jan 2014, 12:33, Reply)
Yeah that's not cheese

(, Tue 14 Jan 2014, 12:35, Reply)
maybe not in the provinces
but I can assure you that I have been to vegan restaurants with vegan cheese on the menu. and supermarkets that sell it.
(, Tue 14 Jan 2014, 12:33, Reply)

5.9.83.79/questions/offtopic/post2185804
(, Tue 14 Jan 2014, 12:35, Reply)
What's one of them again?
No milk, eggs, anything that comes from an animal.

Bet they don't mind wearing the carcass. or dressing in sack cloth. Either way, it's a no from me.
(, Tue 14 Jan 2014, 12:33, Reply)
they should stop testing on animals
and test on yurtpricks
(, Tue 14 Jan 2014, 12:34, Reply)
Mild cheddar? What's the point?
Tasteless.
(, Tue 14 Jan 2014, 12:34, Reply)
^tggi^

(, Tue 14 Jan 2014, 12:35, Reply)
see also red leicester
who eats that plastic stuff? what's the point?
(, Tue 14 Jan 2014, 12:37, Reply)
\o/

(, Tue 14 Jan 2014, 12:37, Reply)
No, that's got a nice nutty taste to it.
Do you smoke? I couldn't taste it either before I stopped and got my tastebuds back.
(, Tue 14 Jan 2014, 12:38, Reply)
This might explain why I used to like it as a kid but think it's a bit tasteless now.
That or I just bought shit stuff.

The Morrisons deli is usually quite good for cheese. There's usually something nice on special.
(, Tue 14 Jan 2014, 12:40, Reply)
I love smoked cheese. With some nice Bavarian ham from Aldi or somewhere similar.

(, Tue 14 Jan 2014, 12:42, Reply)
Netto for you

(, Tue 14 Jan 2014, 12:56, Reply)

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