...this, as Pachey will gladly testify, isn't it...


(,
Mon 3 Sep 2007, 16:02,
archived)


0.0001% or something? I mean, come on!
(,
Mon 3 Sep 2007, 16:03,
archived)
When I open my Strongbee I expect a great big frothy swarm-spurt of the juiciest Scottish bees, plucked by hand from the organic Scottish hives.
Dirty, DIRTY Wheelybird
(,
Mon 3 Sep 2007, 16:08,
archived)

It does not take many squeezes to make a full pint!
just one if those VERY random pics you come across online and you just feel you gotta do something with!
I'm kinda hoping there's 2 of 'em in the tube of the original pic, tho...
(,
Mon 3 Sep 2007, 16:55,
archived)
I'm kinda hoping there's 2 of 'em in the tube of the original pic, tho...
Then we could collect the tears and put it in the beer.
(,
Mon 3 Sep 2007, 16:12,
archived)
Hahaha I was just in M&S buying some soup and I noticed that the gazpacho soup had microwave instructions on it. It was Red Dwarf all over again!
(,
Mon 3 Sep 2007, 16:07,
archived)
'Naturally sweet'
which was useful.
(,
Mon 3 Sep 2007, 16:10,
archived)
which was useful.
"Sugar-flavour crystals. May contain sugar. And traces of bee."
(,
Mon 3 Sep 2007, 16:11,
archived)
joox.net/cat/239
But I was pissed and can't remember.
(,
Mon 3 Sep 2007, 16:12,
archived)
But I was pissed and can't remember.
from bees, Organic bees from the highlands
Freshly squeezed and fermented over 7 minutes using natural peat to stoke the fires
(,
Mon 3 Sep 2007, 16:10,
archived)
Freshly squeezed and fermented over 7 minutes using natural peat to stoke the fires
only the finest Scottish bees make it! I think itr's probably up there with monkey beer for the fresh clean crisp uncompromising taste...
Woo yay hoopla
(,
Mon 3 Sep 2007, 16:09,
archived)
Woo yay hoopla
AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAARGH!
Crisps anyone?
(,
Mon 3 Sep 2007, 16:12,
archived)
Crisps anyone?

