b3ta.com qotw
You are not logged in. Login or Signup
Home » Question of the Week » Off Topic » Post 1352681 | Search
This is a question Off Topic

Are you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.

(, Sun 1 Apr 2001, 1:00)
Pages: Latest, 837, 836, 835, 834, 833, ... 1

« Go Back | See The Full Thread

That sounds like fun
You can stand outside the diner and hand me ribs as I run past.

I guess you could have free standing appliances in your kitchen and one of those butler sinks and no wall mounted cupboards, just have a big table and a dresser and some drawers. Then I suppose it wouldn't be a fitted kitchen.
(, Wed 14 Sep 2011, 10:31, 2 replies, latest was 14 years ago)
For every lap of the block, you can get a baffalow wing dipped in bluecheese sauce.

(, Wed 14 Sep 2011, 10:36, Reply)
Can you do that thing where you pull the bones out of the wing and just leave the delicious meaty nugget with a bit of gristle on the end

(, Wed 14 Sep 2011, 10:37, Reply)
I love doing that thing.
Apparently the new fish'n'chip shop there is the best one in the area, on a weekend the queues go out the shop and 'round the corner.
(, Wed 14 Sep 2011, 10:38, Reply)
The chippy in East Barnet
is properly lush.
(, Wed 14 Sep 2011, 10:39, Reply)
The one oppersite the Russel Brand phamacy? That one is ace.
When I was about 10 or soo, me and my mates on a saturday would walk down to that cafe, the fake wimpy bar like one, I think it was called Starburger or soemthing like that. It was the furthest we were allowed to go on our own at that age, I remember that, it was pretty ace.

And that chicken shop right at the end of the village heading towards the park, is deeply embedded into my childhood too, as me and my mate John shared a bucket from there after karati classes every week. We don't talk anymore though because Mum got an orange push pop and a strawberry one, and he cried when I wanted the strawberry because no one likes Orange flavour, at least, not over strawberry. I think we were in the first few years of primary school for that.
(, Wed 14 Sep 2011, 10:43, Reply)
baffalow - a confused cow

(, Wed 14 Sep 2011, 10:49, Reply)
Oh, I've never seen that before, how does the pipes get to the sink? how does the oven work?
But seriously, do you fancy taking up golf?
(, Wed 14 Sep 2011, 10:37, Reply)
Not really
Unless we play with hockey sticks like in Happy Gilmore.
(, Wed 14 Sep 2011, 10:38, Reply)
Also, you could box in the pipes along the skirting board

(, Wed 14 Sep 2011, 10:41, Reply)
This post is vaguely pornographic

(, Wed 14 Sep 2011, 10:41, Reply)
Your face is vaguely pornographic.

(, Wed 14 Sep 2011, 10:42, Reply)
I know
I gazed at it in your rear view mirror while I prepped your van.
(, Wed 14 Sep 2011, 10:43, Reply)
That post is less vaguely poronographic
and more just downright fucking filthy.
(, Wed 14 Sep 2011, 10:44, Reply)
I couldn't quite get there at first
I had to burn my thighs with the cigarette lighter.
(, Wed 14 Sep 2011, 10:47, Reply)
I'll box your pipes in a minute

(, Wed 14 Sep 2011, 10:43, Reply)
Doesn't that suddenly turn it into 'fitted', if you box them in?

(, Wed 14 Sep 2011, 10:44, Reply)
I think it means the kitchen units are fixed to the wall

(, Wed 14 Sep 2011, 10:45, Reply)
A fitted kitchen is made to fit your kitchen space as opposed to getting stand alone units.
*used to work for a kitchen comany*
(, Wed 14 Sep 2011, 10:45, Reply)
Oh Blousie
I'd happily lie with my head in your lap while we sat in the park over the road from your house and you could tell me all about kitchens.
(, Wed 14 Sep 2011, 10:48, Reply)
In Japan
You can go to places where you pay to rest your head in a woman's lap as they remove your earwax with tiny bamboo spoons.
(, Wed 14 Sep 2011, 10:56, Reply)
I wouldn't want Blousie poking around in my ears
I'd just like to lie there with my eyes closed while listening to the sound of her voice. Then we could open our picnic basket and eat scones and jam and clotted cream.
(, Wed 14 Sep 2011, 10:58, Reply)
Without actually working for a kitchen company
I don't know how anyone could understand this complicated concept :p
(, Wed 14 Sep 2011, 10:49, Reply)

« Go Back | See The Full Thread

Pages: Latest, 837, 836, 835, 834, 833, ... 1