I'm just throwing some ideas out there...
Or how about....How about Perfect burger'n'chips? With the double-fried chips, and the burger having a nice salsa, gwakamoli and melt-in-the-middle blue cheese.

Or how about.... Home made roast butternut-squash ravioli in a burnwazette with toasted pine nuts and some reserved roasted BS cubes*.

Or how about.... A really nice malasian/thai curry with coconut rice?
( G/PP 💩💩💩💩💩&#128, Wed 27 Feb 2013, 14:03, 2 replies, latest was 13 years ago)

I know a great red curry recipe and it's easy peasy

( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:04, Reply)

Burger could be good.
Make the buns myself and get some top quality beef. Annd that's the sort of thing that's fairly impressive if done right.
(PsychoChomp, Wed 27 Feb 2013, 14:04, Reply)

make teh burgers with secret melting cheese in the middle as a scolding hot surprise for your guest
is supermatt going?
( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:05, Reply)

Home made burgers are seriously NOM.

(localboy purveyor of pisspoor puns, Wed 27 Feb 2013, 14:06, Reply)

Remember the guy who won Master Chef a few years ago doing three posh burgers?
I can't remember the details, but I'm sure they're online.

I think one of them had fois gras, I'm not saying go that far, but a bit of liver in a burger would be amazing.
( G/PP 💩💩💩💩💩&#128, Wed 27 Feb 2013, 14:08, Reply)

Mmmmm, you could do a striaght up offal burger.
Get some oxtail, slow cook it for about 6/7 hours, de bone it, then mix it in with some flash fried liver and kidneys and some ground fillet steak, then lightly cook the lot.
( Bazongaloid, Wed 27 Feb 2013, 14:10, Reply)

I saw someone make a duck breast burger the otehr day, looked great

( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:11, Reply)

Food & Drink?

(Set your faces to Stunned Bigly, Wed 27 Feb 2013, 14:12, Reply)

Yeah that was it, i would have destroyed that
EDIT: www.bbc.co.uk/programmes/p0157hy4

Your welcome chompy you picture making prick
( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:13, Reply)

You fancy that frizzy haired wine drinking bird.
Oz Clark.
( Bazongaloid, Wed 27 Feb 2013, 14:15, Reply)

New one is alright, but she has a beastly northern accent
which makes me think she knows nothing about wine, but just reads a script
( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:17, Reply)

I'd beast the fuck out of her.
She could have a go on my pinot etc.
(Set your faces to Stunned Bigly, Wed 27 Feb 2013, 14:22, Reply)

I'd give her a mouth full of Semenllion

( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:23, Reply)

I don't know about you but I've got a semi on

(Set your faces to Stunned Bigly, Wed 27 Feb 2013, 14:24, Reply)

I assume this is the case for the business news woman on BBC breakfast.
I cannot take her seriously as knowing about anything she is talking about.
( Bazongaloid, Wed 27 Feb 2013, 14:23, Reply)

The bird wot does channel five smiles during all stories
regardless of how horrific they might be
( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:23, Reply)

She looks like an Amazon or something

( sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 14:24, Reply)

*Orders Paul Ross Canvas*

( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:25, Reply)

She is very tall
but something about her makes her very unnattractive to me, and I can't work out what it is. I think it's mainly her accent actually. If she never spoke I'd probably think she was alright, but now I know what her voice sounds like I could never imagine fingering her up against a wall or seomthing.
( Bazongaloid, Wed 27 Feb 2013, 14:28, Reply)

What's her name?

(PsychoChomp, Wed 27 Feb 2013, 14:29, Reply)

Stephanie McGovern

( Bazongaloid, Wed 27 Feb 2013, 14:38, Reply)

Looks shit.

(PsychoChomp, Wed 27 Feb 2013, 14:20, Reply)

I'd rince that so hard

( G/PP 💩💩💩💩💩&#128, Wed 27 Feb 2013, 14:23, Reply)

Damn straight
I might make them next time I have people over
( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:24, Reply)

I reckon though, maybe some kind of condiment.
Maybe ho-soin mayo?
( G/PP 💩💩💩💩💩&#128, Wed 27 Feb 2013, 14:25, Reply)

I'm not sure hoi sin mayo would work...
Also the cheese and hoi sin?
( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:28, Reply)

I like the duck kebabs they do in Sainsburys.
I mean, they're shit and greasy and rank, but in that nice way.
( Bazongaloid, Wed 27 Feb 2013, 14:13, Reply)

I hate that duck.

(Set your faces to Stunned Bigly, Wed 27 Feb 2013, 14:23, Reply)

*puts fist up stunned's anus*
*in a left handwringing manner*
( Bazongaloid, Wed 27 Feb 2013, 14:23, Reply)

Ray A Kroc

(Set your faces to Stunned Bigly, Wed 27 Feb 2013, 14:11, Reply)

Burgers it is.
I'll make most the stuff on Sunday, SORTED
(PsychoChomp, Wed 27 Feb 2013, 14:19, Reply)

duck burgers?

( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:20, Reply)

OK then, he won't make the burgers

( sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 14:22, Reply)

It's you or the duck my bovine buddy

( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:22, Reply)

Nah, I don't have a mincer.

(PsychoChomp, Wed 27 Feb 2013, 14:23, Reply)

Darth will be so dicapointed =(

( G/PP 💩💩💩💩💩&#128, Wed 27 Feb 2013, 14:24, Reply)

Butcher would do it for you

( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:24, Reply)

I don't think the local halal butcher would have any duck breasts.

(PsychoChomp, Wed 27 Feb 2013, 14:26, Reply)

why do you buy halal, do you like torturing animals?
I bet you pulled the wings off insects when you were a child and wet the bed and played with fire.
( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:27, Reply)

closest butcher innit.

(PsychoChomp, Wed 27 Feb 2013, 14:29, Reply)

Would you finger your mum rather than a fit bird, because she was geographically closer to you?

( Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:32, Reply)

HAHA!
Best reasoning ever.
( Bazongaloid, Wed 27 Feb 2013, 14:40, Reply)

Win !

( G/PP 💩💩💩💩💩&#128, Wed 27 Feb 2013, 14:24, Reply)