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(, Sun 1 Apr 2001, 1:00)
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mine isn't.
Im having a fry up for lunch, I'll let you all know how it was.
(, Tue 3 Sep 2013, 12:05, 4 replies, latest was 12 years ago)
*insert long debate about what should/shouldn't be included in a fry-up here*

(, Tue 3 Sep 2013, 12:06, Reply)
+ what oil to fry the bitys in

(, Tue 3 Sep 2013, 12:07, Reply)
*secondary debate regarding tomato ketchup vs brown sauce*

(, Tue 3 Sep 2013, 12:07, Reply)
brown toast please

(, Tue 3 Sep 2013, 12:12, Reply)
Get Mystic Meg here...

(, Tue 3 Sep 2013, 12:43, Reply)
common i suspect

(, Tue 3 Sep 2013, 12:06, Reply)

Why do you hate your country?
(, Tue 3 Sep 2013, 12:08, Reply)
The only people that eat a "fry up" for lunch are the sort you see on TV because their weigh 30 stone and are dying

(, Tue 3 Sep 2013, 12:10, Reply)
Washed down with 2 litres of Diet Coke

(, Tue 3 Sep 2013, 12:11, Reply)

Im hungover and I watched the last episode of The Trip and they had a fry up.
(, Tue 3 Sep 2013, 12:12, Reply)
on a tuesday?
Wow your descent in alcoholism has been rapid post breakup
(, Tue 3 Sep 2013, 12:13, Reply)
Its the Battered approved method

(, Tue 3 Sep 2013, 12:19, Reply)

New batch of homebrew needed testing.
(, Tue 3 Sep 2013, 12:20, Reply)
Does home brew save you money, or just encourage you to drink more?

(, Tue 3 Sep 2013, 12:21, Reply)
that paunch won't grow itself

(, Tue 3 Sep 2013, 12:25, Reply)
Yes.

(, Tue 3 Sep 2013, 12:25, Reply)
you can make booze for like 40p-£1 a pint.
So yeah it can save you money but it's more about making something that you then enjoy.
(, Tue 3 Sep 2013, 12:40, Reply)
Sausage
Bacon
beans
Hash browns
egg
Fried bread
(, Tue 3 Sep 2013, 12:08, Reply)
- beans
+ black pudding
(, Tue 3 Sep 2013, 12:09, Reply)
no black pudding :(

(, Tue 3 Sep 2013, 12:09, Reply)
+ LARD

(, Tue 3 Sep 2013, 12:09, Reply)
WHERE THE FUCK IS THE BLACK PUDDING IN THAT LIST!?

(, Tue 3 Sep 2013, 12:10, Reply)
and the tattie scone

(, Tue 3 Sep 2013, 12:22, Reply)
Home made fried bread is something I've never been able to get right
Always too oily
(, Tue 3 Sep 2013, 12:14, Reply)
WHAT KIND OF OIL?

(, Tue 3 Sep 2013, 12:15, Reply)
Who gives a fuck?

(, Tue 3 Sep 2013, 12:16, Reply)
Try running it through the toaster first.

(, Tue 3 Sep 2013, 12:16, Reply)
have to get the oil super hot.

(, Tue 3 Sep 2013, 12:16, Reply)
So he'll need an oil with a particularly hi smoking point?
Or maybe an animal fat might be best
(, Tue 3 Sep 2013, 12:18, Reply)
NO OIL CHAT

(, Tue 3 Sep 2013, 12:18, Reply)

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