Are you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
(, Sun 1 Apr 2001, 1:00)
« Go Back | See The Full Thread
it is always the very last type i would choose for going out, because you just get so used to it.
i would always pick something middle eastern or greek, i love houmous and yoghurt/shallot dips and haloumi and vegetables and charcoal grilled fish and rice.... the greek near me - where berk has been too! - does this spicy feta cheese chunky dip that would make anyone cream themselves.
(, Mon 7 Nov 2011, 10:09, 4 replies, latest was 15 years ago)
then i wouldn't care for them, and so their opinion would be not worth the screen it was typed on.
(, Mon 7 Nov 2011, 10:13, Reply)
And yes, I'm aware that takeaways, etc are all greasy, but I don't expect my cheese to be.
(, Mon 7 Nov 2011, 10:41, Reply)
It needed some lemon juice or something, just to lighten the taste a little.
(, Mon 7 Nov 2011, 10:50, Reply)
your friend bothered to cook for you, and you threw it back in her face.
you callous human being.
(, Mon 7 Nov 2011, 10:54, Reply)
But by the end of it, the taste was just a bit too strong. She admitted that many found this to be the case, but that she as she liked it, she was a bit wary about making any changes.
It was a very simple dish, simply spaghetti, with stirred in feta, black pepper, halved cherry tomatoes and garlic.
(, Mon 7 Nov 2011, 10:55, Reply)
as I regard it as one of the shittest cheeses. It's even worse than edam.
(, Mon 7 Nov 2011, 10:46, Reply)
These things combined tend to turn my humour either brutal or ridiculous.
(, Mon 7 Nov 2011, 10:52, Reply)
no no no, feta is amazing. esp when warm. i like the waitrose feta and caramelised onion pizza... or the fire and stone one, which is cubes of warm, gooey, tangy feta drizzled with pesto...
(, Mon 7 Nov 2011, 10:52, Reply)
I went on a tour of classical sites in Greece during my 6th form and was fed those feta samosa things every fucking day, and was put off for life by this experience.
(, Mon 7 Nov 2011, 10:59, Reply)
i can't bear breakfast for the same reason - 3 weeks of massive breakfasts and then a long car ride in the states means that i can very seldom stomach anything before about 12pm!
(, Mon 7 Nov 2011, 11:05, Reply)
Glad to see he finally won you over.
(, Mon 7 Nov 2011, 10:19, Reply)
Well nice, it's my latest 'thing'. And they do a small pot of couscous with really nice flavouring stuff.
Today I'm having left over home-assembled pizza.
(, Mon 7 Nov 2011, 10:19, Reply)
i am currently swooning over leban eats on chancery lane, amazing.
(, Mon 7 Nov 2011, 10:24, Reply)
that teh council sent me for giving me an incorrect parking fine 3 years ago, FUCK YOU COUNCIL! BOOM!
(, Mon 7 Nov 2011, 10:27, Reply)
try the "beirut houmous", spicy homous with lebanese crispy bread and the baklava, you'll come in your pants
(, Mon 7 Nov 2011, 10:43, Reply)
I think chancery lane is walking distance from work.
(, Mon 7 Nov 2011, 10:33, Reply)
but I'm there will be a mobility centre somewhere nearby
(, Mon 7 Nov 2011, 10:36, Reply)
Police suspect it was a hummus side.
(, Mon 7 Nov 2011, 10:37, Reply)
but sadly reports of your death were exaggerated
(, Mon 7 Nov 2011, 10:53, Reply)
sort yourself out a bit, dress and up fly right, i ain't no slouch and if your gonna be on my arm i want you lookin good
got it?
(, Mon 7 Nov 2011, 10:55, Reply)
but as you will have died in a fire by then, it'll have to be by ouija board.
(, Mon 7 Nov 2011, 10:56, Reply)
In this one instance you have my permission to date below your self, because I like Swipey, even if she is a bit common.
(, Mon 7 Nov 2011, 11:01, Reply)
But try not to judge her, it's good to bring a little experience to a relationship and god knows you have precious little to bring, so she has to make up for both of you.
(, Mon 7 Nov 2011, 11:05, Reply)
you tell me when you're just about to immolate yourself, and i will prepare the ouija board.
(, Mon 7 Nov 2011, 11:06, Reply)
(, Mon 7 Nov 2011, 11:10, Reply)
« Go Back | See The Full Thread