b3ta.com qotw
You are not logged in. Login or Signup
Home » Question of the Week » Off Topic » Post 1540954 | Search
This is a question Off Topic

Are you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.

(, Sun 1 Apr 2001, 1:00)
Pages: Latest, 836, 835, 834, 833, 832, ... 1

« Go Back | See The Full Thread

Who has salad as a payday treat?
Monters, I had no idea your tits were so attractive!

I am pretty much done for the day and am trying to figure out what to do with the rest of the afternoon. I am thinking MD's and copious alcohol.
(, Fri 24 Feb 2012, 13:48, 3 replies, latest was 14 years ago)
Will you still be about at home-time?

(, Fri 24 Feb 2012, 13:49, Reply)
Not your hometime, mate.
7pm, will have been out of work 3 hours by then.

I am out near home tonight.
(, Fri 24 Feb 2012, 13:53, Reply)
Playing out in your street?
I hope your Mam can see you through the window
(, Fri 24 Feb 2012, 13:54, Reply)
Windows?
We're not middle class.
(, Fri 24 Feb 2012, 13:55, Reply)
OK, hole in the side of the corrugated iron lean-to

(, Fri 24 Feb 2012, 13:57, Reply)
Woofter.

(, Fri 24 Feb 2012, 13:55, Reply)

done for the day and am trying to figure out what to do with the rest of the afternoon. I am thinking MD's and copious alcohol the biggest woofter in South London. And that's the home of the woofter. So that is some claim. And it's wholly justified.
(, Fri 24 Feb 2012, 13:51, Reply)
Longest strikethrough of the day award

(, Fri 24 Feb 2012, 13:53, Reply)
Woofter? Really?
I am more of a man than you'll ever be and more of a woman than you'll ever get.
(, Fri 24 Feb 2012, 13:54, Reply)
Sarf laandan will fuck u up blud

(, Fri 24 Feb 2012, 13:55, Reply)
What happened to steak?

(, Fri 24 Feb 2012, 13:53, Reply)
It is when a cow is killed and butchered into nommy pieces
But that's not important right now
(, Fri 24 Feb 2012, 13:54, Reply)
Tenuouslolz

(, Fri 24 Feb 2012, 13:55, Reply)
Steak is always important.

(, Fri 24 Feb 2012, 13:55, Reply)
rib eye please, rare, with hollandaise sauce french fries and lambs lettuce
ta
(, Fri 24 Feb 2012, 13:56, Reply)
Lettuce? Woofter.

(, Fri 24 Feb 2012, 13:57, Reply)
Hollandaise with steak?
Hmmmm, not tried this. Lambs lettuce is shite though
(, Fri 24 Feb 2012, 13:57, Reply)
Really he wants Linda McCartney rossages and Aunt Bessie roast potatoes
but he's too embarrassed to admit it, so instead he made up some semi-plausible bullshit steak meal to appear 'tough'.

He fools no-one, of course, and has succeeded only in coming across as an even more bent spastic than usual. Quite some achievement.
(, Fri 24 Feb 2012, 14:00, Reply)
He can't even handle a Linda McCartney sausage
Only man-sausage
(, Fri 24 Feb 2012, 14:01, Reply)
all I have for supper tonight is own brand cornflakes and a strangers baby batter for milk
*cries*
(, Fri 24 Feb 2012, 14:03, Reply)
Hey, I'm not a stranger

(, Fri 24 Feb 2012, 14:05, Reply)
And those aren't cornflakes
*scratches scabby helmet into box*
(, Fri 24 Feb 2012, 14:08, Reply)
Does this mean we have just double-teamed Apey?

(, Fri 24 Feb 2012, 14:09, Reply)
*porridge cousins fives*

(, Fri 24 Feb 2012, 14:12, Reply)
It's Bernaise sauce without the tarragon.

(, Fri 24 Feb 2012, 14:01, Reply)
I know what it is!
Just not had it with steak.
(, Fri 24 Feb 2012, 14:02, Reply)
Not overly enamoured of tarragon, I have to say.

(, Fri 24 Feb 2012, 14:02, Reply)
That's why homemade bernaise is best - you can adjust the amount of tarragon to taste.

(, Fri 24 Feb 2012, 14:05, Reply)
Tarrergun?

(, Fri 24 Feb 2012, 14:14, Reply)
One doesn't order rare rib eye.
Commoner.
(, Fri 24 Feb 2012, 13:58, Reply)
Pray tell why not

(, Fri 24 Feb 2012, 13:58, Reply)
Medium rare at the rarest, because it hasd loads of marbled fat.
Medium for me, you have to cook the fat out. It's why ribeye tastes so good.
(, Fri 24 Feb 2012, 14:02, Reply)
I dont think I've ever had a rib-eye steak
Bone = less meat
(, Fri 24 Feb 2012, 14:02, Reply)
bone = flavour
although tbh mostly the bone has been removed prior to cooking
(, Fri 24 Feb 2012, 14:04, Reply)
You have had a few japs-eye ones though I'll bet.

(, Fri 24 Feb 2012, 14:06, Reply)
I may have a steak tonight
You can keep your Asian cock-fantasy
(, Fri 24 Feb 2012, 14:07, Reply)
Seeing as Centerparcs is frog
the food is surprisingly fucking appalling.
(, Fri 24 Feb 2012, 14:12, Reply)
Meh
It will be nicer than Monty's Value noodles
(, Fri 24 Feb 2012, 14:14, Reply)
*cries*

(, Fri 24 Feb 2012, 14:15, Reply)
It was proved before that you cannot afford tears
Please return them forthwith
(, Fri 24 Feb 2012, 14:16, Reply)
Aw he was going to season his value noodles with the salt in those tears

(, Fri 24 Feb 2012, 14:19, Reply)
In which case why does your mum's flange taste so fucking disgusting?

(, Fri 24 Feb 2012, 14:03, Reply)
That'll be all the scabs.

(, Fri 24 Feb 2012, 14:03, Reply)
Because your Mum has been noshing it with her fetid breath.

(, Fri 24 Feb 2012, 14:04, Reply)
Rotten, curdled spunk
It is just not a blue cheese sauce, no matter how much you keep your eyes closed when "downstairs"
(, Fri 24 Feb 2012, 14:04, Reply)
The trick is to hold one's nose.

(, Fri 24 Feb 2012, 14:08, Reply)
I let her bush block my nostrils like a filter

(, Fri 24 Feb 2012, 14:09, Reply)
How would you have it then setyourfacestomightybadger?

(, Fri 24 Feb 2012, 13:59, Reply)
'Set your faeces to smug'

(, Fri 24 Feb 2012, 14:02, Reply)
Ha ha ha

(, Fri 24 Feb 2012, 14:03, Reply)
Setyourbacksidetoreceive

(, Fri 24 Feb 2012, 14:03, Reply)
trainingcourselols

(, Fri 24 Feb 2012, 14:04, Reply)
Actually I disagree with him on this one
although I can see the point. I still order ribeye rare because I can't stand the idea of overcooking decent steak.
(, Fri 24 Feb 2012, 14:20, Reply)
Cote d'boeuf, blue.

(, Fri 24 Feb 2012, 14:02, Reply)
"d'beouf"? FFS.
Where were you dragged up?
(, Fri 24 Feb 2012, 14:05, Reply)
Paris
Texas
(, Fri 24 Feb 2012, 14:06, Reply)
Now, they KNOW how to cook a steak in Texas.
"Can I have a rare ribeye and a well done filet?". Fucking oik.
(, Fri 24 Feb 2012, 14:10, Reply)
That's what it says you visually impaired map of africa.

(, Fri 24 Feb 2012, 14:06, Reply)
Not in France

(, Fri 24 Feb 2012, 14:06, Reply)
Oh be nice to him.
It's his boeoueoufday.
(, Fri 24 Feb 2012, 14:07, Reply)
*eggs Monty on*

(, Fri 24 Feb 2012, 14:08, Reply)
*oeufs Monty on*

(, Fri 24 Feb 2012, 14:09, Reply)
THAT'S THE JOWK

(, Fri 24 Feb 2012, 14:10, Reply)
Making it obvious for Battered.

(, Fri 24 Feb 2012, 14:11, Reply)
The thing that's most obvious to me is your MASSIVE COWLICK

(, Fri 24 Feb 2012, 14:13, Reply)

WLI

Get a room, you repulsive chutters.
(, Fri 24 Feb 2012, 14:16, Reply)
I made this joke yesterday
But it wasn't "bigging up" Stunned's weapon
(, Fri 24 Feb 2012, 14:17, Reply)
It needs no introduction.

(, Fri 24 Feb 2012, 14:20, Reply)
Only a magnifying glass

(, Fri 24 Feb 2012, 14:20, Reply)
Except on sunny days
Wouldn't do to burn his pubes off again
(, Fri 24 Feb 2012, 14:31, Reply)
Do you mean boeuf lick
You illiterate nonce?
(, Fri 24 Feb 2012, 14:18, Reply)
That would be a vache léchez

(, Fri 24 Feb 2012, 14:25, Reply)
Following a noun with an imperative?
Dear god, man, were you educated in a polytechnic?
(, Fri 24 Feb 2012, 14:31, Reply)
Mais oui. Il est un Cretin.

(, Fri 24 Feb 2012, 14:32, Reply)
Google Translate will translate the words, but not the syntax.

(, Fri 24 Feb 2012, 14:35, Reply)
THAT'S NO EXCUSE

(, Fri 24 Feb 2012, 14:39, Reply)

« Go Back | See The Full Thread

Pages: Latest, 836, 835, 834, 833, 832, ... 1