![This is a question](/images/board_posticon.gif)
Chthonic confesses: "Only last year did I discover why the lids of things in tubes have a recessed pointy bit built into them." Tell us about the facepalm moment when you realised you were doing something wrong.
( , Thu 15 Jul 2010, 13:23)
« Go Back
![This is a QotW answer](/images/board_posticon.gif)
As an 18-year-old A-Levels drop out, I managed to get myself employment as an office junior at a small machinery retailer. My job was simple: input customer data, order stationery and make coffee. That was it. Problem was, I'd never actually made coffee before.
Thinking it was somewhat similar to hot chocolate, I put three teaspoons of coffee into the mug, added sugar, water and a splash of milk and delivered it to the boss, who had requested it.
About two minutes later, he came into my office and requested that I join him in the kitchen. He then went on to show me how to make coffee properly, talking me through it as if I were a retarded six-year old learning how to use the lavatory for the first time.
I never quite forgave him for being such a condescending prick, but I did get my own back on him by adding some "special extras" to his coffee on more than one occasion.
( , Fri 16 Jul 2010, 10:31, 32 replies)
![This is a QotW comment](/images/board_posticon.gif)
stationary means to be still. stationery is equipment for writing, etc. you can remember this by thinking that stationery is used for writing letters and both words have an "e" in them, while stationary doesn't :)
( , Fri 16 Jul 2010, 10:33, closed)
![This is a QotW comment](/images/board_posticon.gif)
My parental units didn't keep it in the house. They were tea drinkers, so I never learned to make it. I only started drinking coffee when I started uni, which was 2 years after I quit this job. It was the only way I was able to make it to 9am lectures.
( , Fri 16 Jul 2010, 10:44, closed)
![This is a QotW comment](/images/board_posticon.gif)
Saliva, salt (which I'm surprised he didn't notice), snot, etc. I rinsed his cup in the toilet once.
( , Fri 16 Jul 2010, 10:39, closed)
![This is a QotW comment](/images/board_posticon.gif)
did the spoon stand up by itself with three teaspoons of coffee?
Skip the milk, though. Just how i like it. Black. like my women
( , Fri 16 Jul 2010, 10:38, closed)
![This is a QotW comment](/images/board_posticon.gif)
( , Fri 16 Jul 2010, 10:40, closed)
![This is a QotW comment](/images/board_posticon.gif)
but the outcome was far better...they never asked me to brew up again. I did warn them that I'd never made Tea or Coffee before, well I never drank the stuff back then so why the fuck should I know how to make it?
It was better for them anyway, it was in a DIY type shop, they could've ended up with all sorts of 'special extras'.
( , Fri 16 Jul 2010, 10:48, closed)
![This is a QotW comment](/images/board_posticon.gif)
But I was a stupid teenager.
( , Fri 16 Jul 2010, 11:04, closed)
![This is a QotW comment](/images/board_posticon.gif)
that would have got him off.
spit in it more.
( , Fri 16 Jul 2010, 12:52, closed)
![This is a QotW comment](/images/board_posticon.gif)
Ask him if he wants one spit or two, that should save you having to make him a drink forever...
( , Mon 19 Jul 2010, 13:20, closed)
![This is a QotW comment](/images/board_posticon.gif)
Do I put the milk or the tea in first? Said he.
( , Fri 16 Jul 2010, 11:27, closed)
![This is a QotW comment](/images/board_posticon.gif)
surely the tea-bag is less effective at dispersing it's wonderful flavoury goodness in cold liquid than boilnig hot.
*theory might be wrong but in practice correct
( , Fri 16 Jul 2010, 11:54, closed)
![This is a QotW comment](/images/board_posticon.gif)
and the milk put in the cup and then the correctly brewed tea added.
fucking peasants
( , Fri 16 Jul 2010, 12:09, closed)
![This is a QotW comment](/images/board_posticon.gif)
The upper classes added milk to the cup first because their tea services were made of fine porcelain, and pouring a hot liquid directly into them could have cracked them. The lower classes, on the other hand, drank tea from sturdy mugs, so you could pour the tea in first without worrying.
( , Fri 16 Jul 2010, 12:37, closed)
![This is a QotW comment](/images/board_posticon.gif)
The rich had expensive cups that didn't break when you poured the hot tea in (Proper porcelain from China), but the poor only had cheap earthenware that cracked unless you put the milk in first?
( , Mon 19 Jul 2010, 12:48, closed)
![This is a QotW comment](/images/board_posticon.gif)
the other way is Scottish. The only people I know who put MIF are Jocks.
edit: to clarify, that means tea bag, then milk, then boiling water. In a mug.
( , Fri 16 Jul 2010, 12:49, closed)
![This is a QotW comment](/images/board_posticon.gif)
my mrs thinks the milk goes in WITH the teabag still in the cup!!
that's just plain wrong!! adding milk to a sodden teabag is a waste of milk! you take the bag out, THEN add the milk whilst stirring!!
women.....
( , Fri 16 Jul 2010, 14:43, closed)
![This is a QotW comment](/images/board_posticon.gif)
I cant tell you how many strong discussions Ive had with people who HAVE to have their Tea made with Tea then Milk. To the point where they see what im doing, grab the cup - pour the milk away and start again on my behalf.
Funny thing is, when they arent watching, I make the brews with Milk Before tea, they dont notice the difference, if anything they compliment me on the tea.
Also - squeasing the tea bg makes for a bad cuppa.
( , Fri 16 Jul 2010, 13:53, closed)
![This is a QotW comment](/images/board_posticon.gif)
You think you make tea with a tea bag, and coffee by the teaspoon? Tea leaves in a pot, and coffee, ideally, with a proper moka. Once you can do that right, then you can start comparing the merits of milk in first/last.
( , Sat 17 Jul 2010, 18:27, closed)
« Go Back