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Afternoon, eleventh of June
What's new in toon?

Or whatever, tell me of your lunch or something.
(, Thu 11 Jun 2026, 12:20, archived)
Hi Will

(, Thu 11 Jun 2026, 12:23, archived)
Hi

(, Thu 11 Jun 2026, 12:32, archived)
Arseboon
Smoked salmon/cream cheese beigel. Nice but would rather something hot.

Returning here Sat night, it's gr8
roerestaurant.co.uk/
(, Thu 11 Jun 2026, 12:26, archived)
Looks good but is a bit out of the way for me
Is it worth the trip?
(, Thu 11 Jun 2026, 12:33, archived)
It'll be my second visit, last time was for my birthday
It's fucking great. Real mix of cuisines so something for everyone/most people

They also have Fallow in Mayfair, and Fowl which is an upmarket fried chicken shop
(, Thu 11 Jun 2026, 13:25, archived)
They're hiring, get your CV in m8

(, Thu 11 Jun 2026, 14:20, archived)
I contacted them
Apparently they don't need a nude beatboxer right now but they said they'd keep me on file :/
(, Thu 11 Jun 2026, 14:26, archived)
Fingers crossed they might need you at short notice.
Nude beatboxers are famously mercurial in temperament and as such are prone to storming out.
(, Thu 11 Jun 2026, 14:35, archived)
We've all done it

(, Thu 11 Jun 2026, 15:28, archived)
Fallow have their own YouTube channel on how to cook various things 'like a chef'.
It's pretty good.
(, Thu 11 Jun 2026, 16:36, archived)
Yeah it really is, eh
I've learnt a great deal from them
(, Thu 11 Jun 2026, 16:42, archived)
afternoon willenium
have you got any, um
stuff we can eat
something like cold meat
that won't ruin our tea
catastrophically
(, Thu 11 Jun 2026, 12:30, archived)
Nothing untill the delivery this afteronnon I'm afraid

(, Thu 11 Jun 2026, 12:32, archived)
arseboon deliveroo

(, Thu 11 Jun 2026, 12:51, archived)
You could have a yam
Or teacakes with jam
A fried slice of spam
Or some 50p ham
(, Thu 11 Jun 2026, 13:32, archived)
that sounds ok
but I have to say
just like Nabokov:
nah, fuck off
(, Thu 11 Jun 2026, 14:09, archived)

hello
(, Thu 11 Jun 2026, 14:27, archived)

a sudden vladimir
how very queer
to see you here
alas I fear
I am not your peer
(, Thu 11 Jun 2026, 14:58, archived)

I wandered lonely as a vlad
who's mocked for their too-ardent heart
When all at once, I was not sad
I spied a greetable Aardvark
(, Thu 11 Jun 2026, 15:53, archived)

your loneliness should soon abate
and joyous company be your fate
an ardent heart should not be mocked
unless you are a massive cock
(, Thu 11 Jun 2026, 16:26, archived)

awwww :)
(, Thu 11 Jun 2026, 17:44, archived)
Beetroot gaspacho
And delicious it was too
(, Thu 11 Jun 2026, 12:45, archived)
So like borscht but without the soured cream?

(, Thu 11 Jun 2026, 13:33, archived)
Yes, although you can add a dollop on top, along with a slice of bacon if it takes your fancy.

(, Thu 11 Jun 2026, 13:39, archived)
I added a dollop on top of your nan, along with a slice of bacon IYKWIM

(, Thu 11 Jun 2026, 13:49, archived)
You shagged my nan?
She's been dead along time.
(, Thu 11 Jun 2026, 14:33, archived)

b3ta.com/talk/8477502
(, Thu 11 Jun 2026, 15:29, archived)

b3ta.com/talk/8477479
(, Thu 11 Jun 2026, 15:52, archived)
Don't just leave it there, some of us are still interested

(, Thu 11 Jun 2026, 23:30, archived)
nans absolutely have to be decanted

(, Fri 12 Jun 2026, 9:18, archived)
'Noon
Balsamic glazed roast chicken sandwiches with fontina and beef tomato.
(, Thu 11 Jun 2026, 12:46, archived)
Everyone here seems to eat better than I do
Is /talk the foodie section?
(, Thu 11 Jun 2026, 12:50, archived)
You should gaz mongychops, he knows about this sort of thing.

(, Thu 11 Jun 2026, 13:17, archived)
yes

(, Thu 11 Jun 2026, 13:21, archived)
no

(, Thu 11 Jun 2026, 23:41, archived)
I tried 100 year old balsamic in Rome
It was fucking amazing
(, Thu 11 Jun 2026, 13:30, archived)
Shop near my old house used to sell 90 year old balsamic

(, Thu 11 Jun 2026, 13:43, archived)
I had no idea aged balsamic was a thing

(, Thu 11 Jun 2026, 15:05, archived)
Very much so
There are 'old money' Italian families with their own private barrels in the producers' cellars, and they will start a barrel from the 'mother' (the vinegar equivalent to an ancient sourdough starter) to commemorate the birth of a child so they grow up to have their own personal named vinegar. It's a big fucking deal and โ‚ฌโ‚ฌโ‚ฌโ‚ฌ
(, Thu 11 Jun 2026, 15:27, archived)
Don't forget to smash that like button and subscribe, guy's

(, Thu 11 Jun 2026, 15:34, archived)
balsamic is stored in the bals

(, Thu 11 Jun 2026, 16:25, archived)
And absolutely has to be decanted

(, Thu 11 Jun 2026, 22:23, archived)
Meatballs

(, Thu 11 Jun 2026, 12:51, archived)
ham sandwiches and aldi crisps

(, Thu 11 Jun 2026, 12:53, archived)
Aldi is a horrible flavour.
I prefer cheese and onion.
(, Thu 11 Jun 2026, 12:56, archived)
I find cheese and onion to be a Lidl strong for my taste

(, Thu 11 Jun 2026, 13:14, archived)
what's your prefered strength of Chesse and Onion crisp?

(, Thu 11 Jun 2026, 13:18, archived)
Tangy

(, Thu 11 Jun 2026, 13:21, archived)
Lunch absolutely has to be decanted

(, Thu 11 Jun 2026, 13:15, archived)
lunch is stored in the bowls

(, Thu 11 Jun 2026, 13:46, archived)
I had yoghurt with chopped apple and some muesli
there's a loaf of bread in the oven and it looks like it's gonna be a doozy but I was too hungry to wait for it to bake and then cool down enough to slice.
(, Thu 11 Jun 2026, 13:51, archived)
I like how your couldn't-wait snack has made me see you as a little rodent

(, Thu 11 Jun 2026, 13:53, archived)

bitey little teeth
tremulous whiskers
(, Thu 11 Jun 2026, 13:54, archived)