Had some batter left over from deep-frying some Haddock.
I present to you.... the delicacy that is the Deep Fried Battered Greggs Sausage Roll!



( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 10:36, 36 replies)

My local chippy in Glesga would deep fry any of a range of bakery products.
But their masterpiece was the deep-fried cheese and onion piece. Thick sliced white bread and marge, orange cheapocheese and strong onion fried with or without batter. 25 pence.
( Dr. Shambolic je suis charlie, Fri 28 Jun 2013, 10:56, closed)

On the downside, none of my mates had living grandparents.

( Dr. Shambolic je suis charlie, Fri 28 Jun 2013, 10:58, closed)

They didn't so much rot on death as congeal?

( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 10:59, closed)

Visions of a crem,
where the conveyor deposits the departed into a giant fryer.
( monster munch person, man, woman... camera... TV?, Fri 28 Jun 2013, 11:02, closed)

Where the mourners would leave with the vague feeling they could eat a hog-roast sandwich right now.

( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 11:03, closed)

Forty was considered a respectable age to have a truly massive coronary.

( Dr. Shambolic je suis charlie, Fri 28 Jun 2013, 11:06, closed)

My mate put me onto the best thing from a chippy
Double cheeseburger, one battered, one not with relish.

It was from the chippy in Stonehaven that invented the battered mars bar.
( Slippery Mick ‏, Fri 28 Jun 2013, 11:05, closed)

I remember buying a battered Mars bar, back when they were a novelty.
I didn't enjoy it, which was no surprise, given that I don't like Mars bars.
( monster munch person, man, woman... camera... TV?, Fri 28 Jun 2013, 11:10, closed)

Red rocket!
Red rocket!
( monster munch person, man, woman... camera... TV?, Fri 28 Jun 2013, 10:57, closed)

When I first got a chip pan all manners of things were battered in the name of research.
Battered pie,
Battered garlic bread (needs to be battered, you can't just throw the thing in the fryer, as I found to my detriment).
Battered burgers.
( Slippery Mick ‏, Fri 28 Jun 2013, 11:04, closed)

Tinned new potatoes...
Drained and dried make a quick and dirty (almost) passable poor mans Roast Potato after a few minutes in the fryer.
( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 11:06, closed)

You dorty bastid.
Fancy a fuck?
( Dr. Shambolic je suis charlie, Fri 28 Jun 2013, 11:07, closed)

I'll supply the roasties. You bring the Fray Bentos Pie.

( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 11:09, closed)

mmmm battered Bentos

( Monty Boyce, My cheese game is strong, Fri 28 Jun 2013, 11:26, closed)

alright gonz

( Dr. Shambolic je suis charlie, Fri 28 Jun 2013, 11:31, closed)

Frey Bentos aren't proper pies.
I have never had one where the pastry doesn't end up like soggy cardboard and the filling isn't none existant
(andythepieman Is surfing the waves of indifference on, Fri 28 Jun 2013, 11:58, closed)

I knew someone who did as you describe
the remaining water content in the tinned potatoes quickly superheated to steam causing the potatoes to explode and spray very hot oil about the kitchen and onto their skin and into the eye. How we laughed on the way to the burns unit.
( d.r._and_quinch when will you be famous?, Fri 28 Jun 2013, 11:52, closed)

It's a tasty sort of pain though.
If the temperature is to high I can imagine they could get a little explodey.
( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 12:02, closed)

Sounds horrific.
The only accident I had with a fryer was when making pakora, the thing bubbled over.

I've still got gram flour stains on my walking boots.
( Slippery Mick ‏, Fri 28 Jun 2013, 12:29, closed)

Someone my dad knows
Dealt with a chip pan fire by lobbing it out of his kitchen window.
Unfortunately it was closed at the time.
( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 12:52, closed)

This is what your arteries look like

(sittingduck Attention seeking, bullshitting fuck-knuckle, Fri 28 Jun 2013, 11:10, closed)

they are supposed to have a hole down the middle BTW

(sittingduck Attention seeking, bullshitting fuck-knuckle, Fri 28 Jun 2013, 11:11, closed)

I was confused as to why you'd uploaded a photo of your mum's vag for a moment.

( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 11:14, closed)

that is a doosy
of a coronary atheroma I dissected out of a heart the other day.

doing my job makes you think twice about deep frying a Greggs sausage roll ;)
(sittingduck Attention seeking, bullshitting fuck-knuckle, Fri 28 Jun 2013, 11:57, closed)

Working in Greggs probably has the same effect.

( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 12:41, closed)

Could well be.
This is one of my other home-made specialities. Morrisons do slabs of pork fat and with a bit of salting and left overnight to marinade a few hours of slow cooking later you have yourself a tooth breaking feast.


( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 11:13, closed)

alright *not* Gonz
tee hee
( hartley hare Just some prick who thinks it doesn't apply to him, Sun 30 Jun 2013, 0:25, closed)

alright Gonz

( Monty Boyce, My cheese game is strong, Fri 28 Jun 2013, 11:23, closed)

you just made my arteries go clang
Genius
(andythepieman Is surfing the waves of indifference on, Fri 28 Jun 2013, 11:56, closed)

This still looks more appetising that that 'meatenburg' thing on page 1

( The Great Architect is still waiting for his account to be deleted on, Fri 28 Jun 2013, 12:38, closed)

It was actually minging... thus not being entirely in the spirit of the QOTW.
The puff pastry soaked up all of the cooking oil to make a very greasy offering.

So I picked off the batter and ate that on its own.
( Airman Gabber Living life like a 70's BBC presenter, Fri 28 Jun 2013, 12:43, closed)

I saw a rotting mxymatosoid rabbit corpse once.
THAT looked more appetising than that fucking monstrosity.

Just sayin
( Monty Boyce, My cheese game is strong, Fri 28 Jun 2013, 12:49, closed)

Ah, the old Scottish salad.
But I have to say, it looks vile.
( Snappyuk gets BIGGER with free sample., Sat 29 Jun 2013, 0:27, closed)