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[challenge entry] At your own risk

From the Don't Visit Britain challenge. See all 80 entries (closed)

(I helped save b3ta! LePingouin, Mon 4 Feb 2013, 6:08, archived)
# *retches lightly*
(macroscian (1 like), Mon 4 Feb 2013, 7:08, archived)
# Hey. at least one of those things is sort of okay to eat!
(Spleep Shit, or get off the internet., Mon 4 Feb 2013, 7:25, archived)
# was treated to haggis once, wasn't bad
some sort of whisky testing occasion, no doubt a few drams in advance helped a lot

EDIT *whiskey?
(macroscian (1 like), Mon 4 Feb 2013, 7:48, archived)
# you were right first time.
And haggis =the food of the gods!
(I helped save b3ta! Fat Boab of dailyreckless.com fame, Mon 4 Feb 2013, 8:01, archived)
# Whisky = Scottish/Canuck/Japanese
Whiskey = Irish and just about everywhere else.

www.thekitchn.com/whiskey-vs-whisky-whats-the-di-100476

And haggis is the nyom!
(I helped save b3ta! Tribs 🦇 ↓ dn ʎɐʍ sᴉɥʇ ↓🦇, Mon 4 Feb 2013, 9:28, archived)
# Easy to remember,
the E is for Eire.
(I helped save b3ta! LordManley twitter.com/LordManley, Mon 4 Feb 2013, 13:08, archived)
# It is not,
but it is a mnemonic.
(I helped save b3ta! LordManley twitter.com/LordManley, Mon 4 Feb 2013, 13:11, archived)
# =)
(macroscian (1 like), Mon 4 Feb 2013, 18:30, archived)
# Yes, whisky it was then, various Islay ones
(macroscian (1 like), Mon 4 Feb 2013, 18:24, archived)
# It seems bad taste...
(IshiatamaMoggy is recuperating, Mon 4 Feb 2013, 7:26, archived)
# You seem to have included all the most delicious things.
I've never had periwinkles but I'm willing to give them the benefit of the doubt.
(I helped save b3ta! .Yeti., Mon 4 Feb 2013, 7:50, archived)
# This ^
but perhaps not that ^
(I helped save b3ta! blyerkit e k trilby, Mon 4 Feb 2013, 8:49, archived)
# ^- What shqee said.
(I helped save b3ta! joefish It's hard for thee to kick against the pricks, Mon 4 Feb 2013, 11:41, archived)
# I once had a girlfriend who loved winkles in cider

(c) Humphrey Lyttleton
(I helped save b3ta! Ghoti Fingers, Mon 4 Feb 2013, 8:49, archived)
# How did you get your old fella into the bottle
*Boom Boom
(gijoel, Mon 4 Feb 2013, 9:47, archived)
# *Whoosh*
(I helped save b3ta! joefish It's hard for thee to kick against the pricks, Mon 4 Feb 2013, 11:05, archived)
# I'm hungry.
(I helped save b3ta! Mu Dinofiddler, Mon 4 Feb 2013, 8:31, archived)
# Worryingly,
I would gladly sit and eat everyone of those foodstuffs.

(I helped save b3ta! Fork Has lost his bash virginity!, Mon 4 Feb 2013, 9:23, archived)
# ^This^
But without the worry, I would happily plough through all of that
(I helped save b3ta! Wildyles is back to rimming chimps, Mon 4 Feb 2013, 10:29, archived)
# Love most of them , never tried laver bread
What's it like? I guess the pic is not the most complimentary one?
(I helped save b3ta! da5id <YOUR SIG HERE>, Mon 4 Feb 2013, 10:40, archived)
# I'm not a fan of cabbage, so would probably baulk at the bubble and squeak.
I've never had laver bread or perriwinkles before, but I'm sure they're lovely.
(I helped save b3ta! Mu Dinofiddler, Mon 4 Feb 2013, 11:08, archived)
# i can highly recommend periwinkles
we used to dig them when we were little from the beach on holiday and our parents cooked them as a treat - like most seafood with added grit, and lovely with vinegar
(I helped save b3ta! knockear - I socialise with x-ray eyes. Jam on it!, Mon 4 Feb 2013, 11:43, archived)
# haha, Haggis is not the most unpleasant Scottish food
I'd go for crappit heid
(I helped save b3ta! Mighty Nibus who dares gins | @nibus, Mon 4 Feb 2013, 9:37, archived)
#
(I helped save b3ta! hekim 66 ɐʇƐ𐐒 ʞɔnℲ uooW, Mon 4 Feb 2013, 10:21, archived)
# Spotted dick *tee hee!*
(I helped save b3ta! The Silent Channel is getting his recommended 5-a-day, Mon 4 Feb 2013, 11:10, archived)
# mmm, you may live on dry bread and water but i do like 6 out of the 8
laver bread never heard of, but using laws of probability with this image the chances are I would like it too
(I helped save b3ta! knockear - I socialise with x-ray eyes. Jam on it!, Mon 4 Feb 2013, 11:33, archived)
# traditional ethnic cuisine
(I helped save b3ta! discomeats This canoe, Mon 4 Feb 2013, 11:42, archived)
# This is all tasty treats. I had deep fried black pudding from the chippy on Friday night.
T'was very nice too.
(I helped save b3ta! Smallbrainfield, Mon 4 Feb 2013, 11:57, archived)
# Deep fried Black Pudding!!!!!
That sounds amazing!
(I helped save b3ta! Q4nobody, Mon 4 Feb 2013, 12:27, archived)
# Indeed, it's very nice with mustard,
or peri peri sauce. Comes with free massive indigestion.
(I helped save b3ta! Smallbrainfield, Mon 4 Feb 2013, 12:55, archived)
# The food of gods
Today, I have been mostly learning "One Love" on the Ukulele :)
(I helped save b3ta! Q4nobody, Mon 4 Feb 2013, 13:28, archived)
# All these things need to be in mah belly!
(I helped save b3ta! Cerebus Sticky! Sticky! Stick! Stick!, Mon 4 Feb 2013, 12:31, archived)
# there is absolutely nothing wrong with toad in the hole.
(I helped save b3ta! alpaca muffalo bozzerella, Mon 4 Feb 2013, 14:07, archived)
# ^THIS^
(I helped save b3ta! Q4nobody, Mon 4 Feb 2013, 14:30, archived)