Something different
I'm just back from a meeting and I can't start reading a thread that already has 150+ answers.

So, I was thinking, next time we meet it should be somewhere with a kitchen and a table that we could use. And each of us could bring or cook our favourite dish. Just one, and just a little of it, enough for everyone to try, but not much more.

What would you cook? And where would you want to meet?

Alt Q: for those that don't like eating so much, how do you do it, eh? I'd like to know!!
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:37, 141 replies, latest was 15 years ago)

I'd bring my sausgae surprise and we could meet in the underpass by acton common

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 11:40, Reply)

I don't like surprises
And now, I don't think I like you either.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:42, Reply)

:(((((((

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 11:44, Reply)

:XX
Just joking
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:45, Reply)

yey, does the underpass in acton dance

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 11:47, Reply)

Nice
You should record it on your mobile and youtube it.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:48, Reply)

Just a little of our favourite dish but enough for everyone to try?
There are loads of us.
(Bazongaloid, Thu 31 Mar 2011, 11:40, Reply)

You are at the back of the queue
Otherwise you'll eat everything EVER.
( Labia Majora You keep on talking but it makes no sense at all, Thu 31 Mar 2011, 11:41, Reply)

I've already eaten my lunchtime sammidge

(Bazongaloid, Thu 31 Mar 2011, 11:42, Reply)

Colour me surprised.

( Labia Majora You keep on talking but it makes no sense at all, Thu 31 Mar 2011, 11:44, Reply)

*colours in*

*runs out of ink and crayons after 457th chin*
(Bazongaloid, Thu 31 Mar 2011, 11:45, Reply)

Hahaha!
I hate you.
( Labia Majora You keep on talking but it makes no sense at all, Thu 31 Mar 2011, 11:46, Reply)

Yes, but if you bring too much
we won't be able to try everything. Enough for a little taste, not more than that.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:41, Reply)

Charred aubergine and coconut curry
Vegetarian and carnivorous versions. Can I come now?
(Darth Foxtrot A one-man army dedicated to making fetch happen, Thu 31 Mar 2011, 11:42, Reply)

You can come when you want
I'd love to try that. I really love aubergine, although I used to hate it as a child.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:43, Reply)

It's Ms Foxtrot's favourite thing EVAH
Apart from dancing, obviously. And lots of other things. But she does like it. I think.

Don't tell me I can come when I want - I might turn up on your doorstep demanding validation
(Darth Foxtrot A one-man army dedicated to making fetch happen, Thu 31 Mar 2011, 11:47, Reply)

It'd me Mark's parent's doorstep at the moment
and they might not be happy to see you're coming... but if you want to take the risk...
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:49, Reply)

Depends
Are they hard and/or scary?
(Darth Foxtrot A one-man army dedicated to making fetch happen, Thu 31 Mar 2011, 12:02, Reply)

Hello Aber!
I cannot cook anything more involved than a pasta bake, so it'd have to be something like that.
Alt: I love eating, so at times this diet can be a struggle, but seeing the results is definitely a motivator to continue.
( Labia Majora You keep on talking but it makes no sense at all, Thu 31 Mar 2011, 11:43, Reply)

Sometimes you think you've lost a chin
but it turns out to just be hiding behind another chin.
(Bazongaloid, Thu 31 Mar 2011, 11:44, Reply)

They're the chinjas

( Labia Majora You keep on talking but it makes no sense at all, Thu 31 Mar 2011, 11:47, Reply)

Quality
Another click
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 11:48, Reply)

Pasta bake sounds good
I love eating too. I hate dieting as well. OK, the results are good, but sometimes I think: "Is it worth it? I like eating so much, all the new flavours and textures... why should I give it up?"
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:44, Reply)

I'm still eating enough to not be hungry
Just better things, but I do miss pizza. Still, it gets relaxed at weekends so I don't punish myself all the time.
( Labia Majora You keep on talking but it makes no sense at all, Thu 31 Mar 2011, 11:48, Reply)

I love pizza too
Pizza, pasta, rice... everything that is not good for you...

I'm just trying to eat healthily right now, not dieting properly, but after the 10 weeks of insane eating, I'm loosing weight just by doing that.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:50, Reply)

I thought you'd lost weight on your travels.
Certainly looks like it in the photos. Not that you were fat in the first place *backpedals*
( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 11:53, Reply)

I did on the first month
Food in Ecuador es not very good, so I didn't eat much. Not that I didn't like it, but there is only some ammount of dip fried pork and white rice that I can eat...

Then we went to Perú and... well... they know how to cook, those Peruvians. And Brazil, Uruguay, Paraguay and Argentina only have those "eat as much as you can" places, with the best meats I've ever tried, so... I ate a lot.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:55, Reply)

I love the idea of an "eat as much as you can" restaurant.

( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 11:57, Reply)

You can get sick
Properly sick. As we did, several times. There was far too much choice, and then, more and more meat kept coming, and the waiter would get sad if you didn't have more.

One of the restaurants we visited was like that but, instead of meat, pizza. 300 different types of pizza! And he looked so sad everytime we'd say no.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 12:00, Reply)

Technically it's eat as much as you want
There's no competitive element implied
(Darth Foxtrot A one-man army dedicated to making fetch happen, Thu 31 Mar 2011, 12:03, Reply)

I made home made chips and a home made chorizo kiev last night, and it was GOOOD.
Why hasn't anyone invented Egg Yolk Sauce? It would be so good, you just squeeze it out the bottle and you've got egg yolk, maybe even heat it up to change consitancy. I've thought about this for years and years now, I'd be a rich man if I bought this to market. It'll be good for cooking too, enriching dishes. Add pamazam and BO-YA-KA-SHA, instant carbonara.

I would love to do a Food Bash, but they'd be arguements over oven tempratures. A few years ago I tried to oraganise a Picknick Bash, only Spackerman turned up, no one else did, not even me. I think I'd like to try doing that again, only with people showing up and stuff.
( G/PP 💩💩💩💩💩&#128, Thu 31 Mar 2011, 11:44, Reply)

You organized a bash and you didn't go?
Am I going to be on my own on Sunday at the Sushi place?

I think we should make clear that each one cooks as he/she wants, and nobody can comment on it until the dish is finished.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:46, Reply)

To be fair, nobody signed up except the troll-the-calendar lot, so I wasn't exactly going to turn up in the hope that someone changed their minds.

( G/PP 💩💩💩💩💩&#128, Thu 31 Mar 2011, 11:49, Reply)

I see
When I have a place in Redhill we can do a food bash, but only if you promisse you'll go.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:51, Reply)

Sounds good =)

( G/PP 💩💩💩💩💩&#128, Thu 31 Mar 2011, 11:52, Reply)

OK
I'll mention it to Mark before doing promisses, as the flat is not too big, but can probably hold 15-20 of us.

Then we can play Wii Sing It or Just Dance and burn the calories!
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:53, Reply)

You can buy egg yolks in a bottle
Also the sauce would basically be bearnaise
( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 11:48, Reply)

Also: I'm intrigued by this kiev, recipe please!?

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 11:49, Reply)

Butter + Choizo - Blender, Blitz, cut hole in chicken, stuff, cover in flour, egg, panko, egg, panko, deep fry.
=D I stole the idea off James Martin.
( G/PP 💩💩💩💩💩&#128, Thu 31 Mar 2011, 11:50, Reply)

*makes notes*

( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 11:54, Reply)

out of the things I cook I'd probably do chicken leek and mushroom fricassee
one pan, six ingredients, 3 minutes prep and 12 minutes to cook.

Everything else takes too long :)
( The Light in Chains don't touch the Pope's boner, Thu 31 Mar 2011, 11:44, Reply)

Mmmmmm
Sounds pretty good.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:47, Reply)

It's lovely
chopped mushroom, chicken, leek, tarragon - saute in a little butter for 8 minutes, add cream and white wine, cover & simmer for 2 minutes, lid off and cook for 2 more, done.
( The Light in Chains don't touch the Pope's boner, Thu 31 Mar 2011, 12:12, Reply)

I would do either
a Thai green curry with king prawns
or a risotto with chicken, chorizo and char grilled courgettes

Alt:
I love eating but when the waistline starts to expand I can fairly easily cut down and cut out all of the fattening stuff (as I am doing at the moment)
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 11:48, Reply)

I would do your mum

(Bazongaloid, Thu 31 Mar 2011, 11:50, Reply)

She facking laves it
SLAAAAAAG
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 11:53, Reply)

I prefer the risotto
But I'd try the curry if you choose it.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:52, Reply)

I'd prefer the risotto most times
Served with warm crusty bread
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 11:54, Reply)

prawns are the devil's winky

( The Light in Chains don't touch the Pope's boner, Thu 31 Mar 2011, 12:18, Reply)

I'd make fresh pancakes with a hundred choices of sweet and savoury toppings.
*drifts off a little*
( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 11:50, Reply)

Ooooooh
Pancakes...

You have to go to the Nederlands and try the super pancakes they do there. They're practically pizzas, and so tasty.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:52, Reply)

I hear you.
I had some near Utrecht, they were absolutely lush.
( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 11:53, Reply)

Oh, yes
You haven't tried a pancake until you've done it in the Nederlands.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:56, Reply)

I wonder how they do it?
Do they just chuck the ingredients in the batter and fry them? Or cook the ingredients first? *ponders* *googles*
( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 12:00, Reply)

Ribeye steak cooked on my cast iron griddle pan
Chunky chips.
White wine & stilton sauce for those that want it.
Washed down with cold long-necked bottles of Stella.
( Colonel Dracula Two manky hookers and a racist dwarf, Thu 31 Mar 2011, 11:53, Reply)

Not non-alcoholic stella, I hope
I'd like to try that steak. I hope it's rare or blue.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:57, Reply)

Non-alcoholic Stella?
isn't that a bit like non-opiate heroin?

What's the point? You can't take the "beater" out of "wife beater"
( Colonel Dracula Two manky hookers and a racist dwarf, Thu 31 Mar 2011, 11:59, Reply)

Well, you wouldn't be the first one
bringing non-alcoholic beer to a bash, you know?
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 12:02, Reply)

I have drunk non-alcoholic lager (Kaliber)
Probably the closest sensation you can get to drinking dog-piss without actually doing so. Probably.
( Colonel Dracula Two manky hookers and a racist dwarf, Thu 31 Mar 2011, 12:04, Reply)

The trouble is, if everyone cooks a main meal like that, it would be too much.
I'd probably do crunchy fried ravioli.
( G/PP 💩💩💩💩💩&#128, Thu 31 Mar 2011, 12:00, Reply)

I could always do Kung-po chicken instead
with a choice of rice or noodles
( Colonel Dracula Two manky hookers and a racist dwarf, Thu 31 Mar 2011, 12:01, Reply)

I'd make my awesome chocolate chip cookies
cause we need pudding. And most of us are a bunch of fat bastards.
( b3th Not shit. Not mod., Thu 31 Mar 2011, 11:53, Reply)

*coughs*

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 11:55, Reply)

With bronchitis.

( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 11:56, Reply)

Very good.

(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:57, Reply)

That's a good thought
Pudding is important too. I could do my chocolate cake, but it's a bit too heavy after all this food we'll be having.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:58, Reply)

I'll just order a pizza and have a spliff in the garden
whilst you lot are dicking around cooking. DULL.
( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 11:56, Reply)

You won't try our delicious food
You fool!
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 11:58, Reply)

I'll have delicious drugs and so far from the list up there
it looks minging.

Apart from Gonz's, that sounds lovely. And Cow's risotto sounds nice too.
( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 11:59, Reply)

Well
You're not having any, you!
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 12:02, Reply)

I always make loads of risotto
so there would be plenty to go around
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:03, Reply)

good man,
*passes Cow a joint, frowns at Aber*
( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:04, Reply)

*smokes, giggles and falls over*

( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:06, Reply)

first click of the day

( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:13, Reply)

You're going to be single until the day you die.

( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:01, Reply)

Why because I don't like cooking?
Nice one Cilla.
( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:02, Reply)

Quickest way to a womans heart is through her
chest
( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 12:07, Reply)

Cooking is nearly as shit as watching cricket.

( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:10, Reply)

Fool.

( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:10, Reply)

nice rational reaction emo. Bloody hell son why get so agitated. I don't call you a fool
because you like Karaoke. Different strokes etc...
( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:14, Reply)

I'm not agitated, although highly amused
Nah, I can understand people not enjoying cricket, but not enjoying cooking is a new one to me, why do you hate it so much?
( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:15, Reply)

Because he doesn't understand it
he once spent three days trying to open a tin of beans.
(Bazongaloid, Thu 31 Mar 2011, 12:17, Reply)

I do like cold beans.

( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:22, Reply)

The whole process from deciding what to have, getting ingredients, preparing them,
and then having to cook the thing just bores me incredibly. I have enough patience to do pasta and that's about it.
( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:18, Reply)

I'd either make my sort-of-chilli, or Cowboy Casserole with black pudding
Had the casserole last night, fooking magnificent.
( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:00, Reply)

What is a cowboy casserole?

( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:01, Reply)

It's when he sleeps with an anarchist while imagining Green Day dressed as cowboys.

(Bazongaloid, Thu 31 Mar 2011, 12:03, Reply)

I see

( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:05, Reply)

CLICK

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 12:08, Reply)

Basis is a sausage casserole, fry sausages and onion, add some tomatoes and beef stock
Then, go mental, add whatever you like.

Last night mine included sausages, onion, tomatoes, beef stock, sweetcorn, baked beans (a necessity), pasta, black pudding, a chilli spice mix, lea & perrins and a metric fuck ton of pepper.

Whack them all together in a pot (cook the pasta first), cover, and put into the oven on 200 for about 15/20 minutes.

Mucking fagnificent.
( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:04, Reply)

But what makes it cowboy?
Do you only wear a stetson while making it?
(Bazongaloid, Thu 31 Mar 2011, 12:06, Reply)

Cowboy is the style of making
You just make it up as you go along, once you're past the core ingredients.
( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:08, Reply)

Sounds good

( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:06, Reply)

Surely this needs deep frying at some point?

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 12:08, Reply)

Let me guess, a northern jab?

( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:11, Reply)

No just that you eat deep fried shit every day
A northern jab would need more poverty and whippets ;)
( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 12:12, Reply)

Hate to break it to you, but I rarely eat deep fried food
I think Gonz has it more than I do.
( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:14, Reply)

I'm confused
What's the difference between Algnostic Antichrist and Agnostic Antichrist? Which one is the one I've met?
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 12:03, Reply)

You've met Agnostic Antichrist, i.e. Me.
Applebite set Al a challenge to be eveyone from OffTopic before May.
( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:05, Reply)

Or i'll never see her nipples again.

(Bazongaloid, Thu 31 Mar 2011, 12:05, Reply)

I think you should share with us all if you manage your task

( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:08, Reply)

How many have you got left to go?

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 12:09, Reply)

I'd guess two nipples

( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:09, Reply)

Nah, I've seen one.

(Bazongaloid, Thu 31 Mar 2011, 12:10, Reply)

19 or 20 now I think.
I haven't done you yet.
(Bazongaloid, Thu 31 Mar 2011, 12:09, Reply)

NakedAl?
that's scary.
( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:10, Reply)

sexeh tiem

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 12:11, Reply)

I'm easy really

( Naked Ape call me Caitlyn, Thu 31 Mar 2011, 12:11, Reply)

So the toilet wall says

( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:13, Reply)

Seeing as no one has done a starter, here are a few ideas.
- Crispy fried ravioli
- If I can get a whole bunch of chicken skins from the butchers, i'd make chicken scratchings, or maybe pork scratchings, that are flavoured with teryakki or mustard
- Goyaza and spring rolls
( G/PP 💩💩💩💩💩&#128, Thu 31 Mar 2011, 12:01, Reply)

I had a Waitrose Duck Gyoza soup last night cos it was reduced.
It was ace.
( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 12:02, Reply)

oh nice !
Their spare ribs are fucking lush
( G/PP 💩💩💩💩💩&#128, Thu 31 Mar 2011, 12:03, Reply)

Chicken scratchings!
I've never tried them, but they sound good.
(Aberracion Life's getting very complicated, but a lot of fun., Thu 31 Mar 2011, 12:04, Reply)

I do it with potato peelings too.
Oil, salt, pepper, baking tray, six minutes, done *does wanky hand gesture*
( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 12:13, Reply)

Are you calling her a wanker?

( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:15, Reply)

Sure, why not.

( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 12:19, Reply)

I'd make exactly what you'll make just make sure mine's nicer.
Then people will say things like "Oh yours is nice too" and I'll say "you know I think I actually prefer yours" but you'll know they're all lying and it'll cut you up inside.
(PsychoChomp, Thu 31 Mar 2011, 12:06, Reply)

This is a great idea.
Which is surprising given who suggested it.
(Bazongaloid, Thu 31 Mar 2011, 12:10, Reply)

Two free tickets for The Prodigy's World's on Fire at The Point tonight at 9pm if you want them.

( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 12:10, Reply)

I've got a birthday to go to I'm afraid.
Thanks though
(PsychoChomp, Thu 31 Mar 2011, 12:12, Reply)

No bother.

( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 12:13, Reply)

gumtree them maybe?

( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:15, Reply)

There's a thought.
I'll see what Facebook comes up with in the next hour or so.
( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 12:16, Reply)

As this is a food thread
Whats for lunch?
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:14, Reply)

Two crispy toasted wholemeal pitta with spread and naga chilli pickle and a large glass of water and a fair amount of sweat.

( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 12:15, Reply)

Nice!
I went for a totally made up concoction of:

Asparagus, green bean and boiled egg, touch of lemon juice, all wrapped up in a wholemeal tortilla. Weird but tasty
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:17, Reply)

Now that's a wanky lunch!

( Noeli overtheshoulderboulderholderthingstraplatchboobs, Thu 31 Mar 2011, 12:19, Reply)

Innit!
Difficult to eat with my little finger in the air!
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:20, Reply)

Cowboy casserole from last night, haha

( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:16, Reply)

I imagine the ingredients for cowboy casserole are spunk and hay?

( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:20, Reply)

www.b3ta.com/questions/offtopic/post1141662
( Agnostic Antichrist Baltimora, Thu 31 Mar 2011, 12:30, Reply)

Ironically I'm having Subway

( The Light in Chains don't touch the Pope's boner, Thu 31 Mar 2011, 12:22, Reply)

Haven't had a Subway for ages
*wants*
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:23, Reply)

breakfast, I only got out of bed 40 mins ago.
And I think I will have Weetabix. 4 to be precise, with milk and a little bit of sugar.
( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:19, Reply)

Weetabix is shit
It looks like concrete. My kids eat it all the time
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:20, Reply)

I used to think the same but I love them now and Shreddies.

( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:22, Reply)

Shreddies are acceptable
Weetabix is not
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:23, Reply)

I'll make sure never to eat them in your presence.

( SteveFrench Cardio is for homo's. do you even lift bro?, Thu 31 Mar 2011, 12:23, Reply)

Thank you
And make sure you wipe your face straight afterwards. Once it dries on there you need a pickaxe to get it off
( sporters I’m sincerely gratitude to you, Thu 31 Mar 2011, 12:25, Reply)

Cocopops + Butterkist + Milk = BREAKFAST OF THE GODS

( G/PP 💩💩💩💩💩&#128, Thu 31 Mar 2011, 12:26, Reply)

How has your heart not leapt from your chest clutching a tiny suitcase and run off?

( The Light in Chains don't touch the Pope's boner, Thu 31 Mar 2011, 12:30, Reply)