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rob, Sun 1 Apr 2001, 1:00)
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I'm having a dinner party on Monday.What should I cook. For 4 people. Non fussy eaters.
(, Wed 27 Feb 2013, 13:36, 205 replies, latest was 13 years ago)
do some chips too(
glued eel /questions/questionsyoudliketoask/post1648081, Wed 27 Feb 2013, 13:38,
Reply)
Doing steak well is a good way to show this offMake good chips and a bearnaise/peppercorn sauce
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sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:39,
Reply)
No mushy peas, Sporters? I thought you lot had them with every meal?
(, Wed 27 Feb 2013, 13:41, Reply)
I had some last night ACKSHULLY(
sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:42,
Reply)
Good point.But cooking 4 and having them ready all at once is a bit of a pain.
(, Wed 27 Feb 2013, 13:46, Reply)
Buy thicker fillet steaks4 should fit in a big frying pan
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sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:48,
Reply)
Seared scallops
Rack of lamb
Cheese.
Nice & easy to cook after work.
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Fucking hell Jeff I am not a robot, Wed 27 Feb 2013, 13:37,
Reply)
I've never cooked scallops, I have a fear of overdoing them.That was before I had a gas hob though...
(, Wed 27 Feb 2013, 13:41, Reply)
Hot butter, turn them every 30 seconds. Cut in to one to check how cooked it is. (
Fucking hell Jeff I am not a robot, Wed 27 Feb 2013, 13:42,
Reply)
Needs a crusty edge for maximum taste(
sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:45,
Reply)
go all come dine with me and do something with a jus(
glued eel /questions/questionsyoudliketoask/post1648081, Wed 27 Feb 2013, 13:38,
Reply)
*puts*I broke down in tears in fucking Sainsbo's. So undignified.
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Monty Boyce, My cheese game is strong, Wed 27 Feb 2013, 13:41,
Reply)
is there any more news from the mediators or solicitors?Have you considered writing an empassioned article for the guardians "comment is free" section?
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Windy Pig I'm naturally quite suspicious about the moon., Wed 27 Feb 2013, 13:47,
Reply)
if he wants people to read it he should jan moir it up with something about the gays(
glued eel /questions/questionsyoudliketoask/post1648081, Wed 27 Feb 2013, 14:30,
Reply)
Calves liver w/sage and butter. Dauphinoise potatos and broccolli or french beans. Can all be done before except pan frying 4 bits of liver which takes 5 minutes.
(, Wed 27 Feb 2013, 13:38, Reply)
I prefer mine spoon spanged(
sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:43,
Reply)
never heard of deep fat fryers no?(
Monty Boyce, My cheese game is strong, Wed 27 Feb 2013, 13:43,
Reply)
and _that_ is one of the reasons you're one of my faves, true story.(
G/PP 💩💩💩💩💩€, Wed 27 Feb 2013, 13:50,
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Something vegetarian!(
tangledupinblue hairy badge with moving eyes, Wed 27 Feb 2013, 13:39,
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guess what I'm cooking on Sunday?Xmas dinner for my kid.
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Monty Boyce, My cheese game is strong, Wed 27 Feb 2013, 13:39,
Reply)
til the next mental breakdown(
Monty Boyce, My cheese game is strong, Wed 27 Feb 2013, 13:41,
Reply)
Better cook it on Saturday then(
sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:43,
Reply)
Don't back down, man.Keep the solicitor's threat letters coming.
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b3th Not shit. Not mod., Wed 27 Feb 2013, 13:54,
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Especially now they are free.(
tangledupinblue hairy badge with moving eyes, Wed 27 Feb 2013, 13:55,
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I really hope this happens.(
tangledupinblue hairy badge with moving eyes, Wed 27 Feb 2013, 13:40,
Reply)
whoop, has she backed down or did your solicitor beat her up?(
Naked Ape call me Caitlyn, Wed 27 Feb 2013, 13:43,
Reply)
This is awesome news, ignore my up there question, i didn't scroll down.
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Windy Pig I'm naturally quite suspicious about the moon., Wed 27 Feb 2013, 13:48,
Reply)
way to ruin some poor turkey's post-christmas buzzit was probably planning a cruise
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glued eel /questions/questionsyoudliketoask/post1648081, Wed 27 Feb 2013, 13:52,
Reply)
Oh. Emm. Gee.I'm really happy for you, you smelly tramp.
Are you going to put the tree back up and everything?
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b3th Not shit. Not mod., Wed 27 Feb 2013, 13:53,
Reply)
After the pain he went through pulling it out?(
tangledupinblue hairy badge with moving eyes, Wed 27 Feb 2013, 13:54,
Reply)
*something about pricks up his arse*(
sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:55,
Reply)
Excellent news MontyI hope you keep up the pressure on her though. She can't be allowed to carry on with the unreasonable / mental behaviour.
(, Wed 27 Feb 2013, 14:09, Reply)
Just ask them why the long face(
sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:45,
Reply)
These are pleasingly simple but effective.(
tangledupinblue hairy badge with moving eyes, Wed 27 Feb 2013, 13:47,
Reply)
That's why MANE was in capitals, it was an ironic joke on the nature of topical punsthis clearly went right over your jew fro topped bonce.
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Naked Ape call me Caitlyn, Wed 27 Feb 2013, 13:54,
Reply)
steak.poo.
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Windy Pig I'm naturally quite suspicious about the moon., Wed 27 Feb 2013, 13:42,
Reply)
Who wouldn't invite a KING?(
sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:45,
Reply)
are they wet or do they go like concrete?(
glued eel /questions/questionsyoudliketoask/post1648081, Wed 27 Feb 2013, 14:15,
Reply)
he does a MASSIVE one first thing in the morning, it's quite impressive(, Wed 27 Feb 2013, 14:24, Reply)
I bet you have a glass bottomed birdcage swinging above your pillow(
glued eel /questions/questionsyoudliketoask/post1648081, Wed 27 Feb 2013, 14:31,
Reply)
I mean you wouldn't think a parrot could hold that much plop inside without explodingand he saves them up overnight then flies to his plop tray first thing in the morning and just lets rip
I should video it really, you'd find it fascinating
(, Wed 27 Feb 2013, 14:31, Reply)
There'll always be a place on the internetfor videos of birds pooping.
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The Light in Chains don't touch the Pope's boner, Wed 27 Feb 2013, 14:54,
Reply)
A thin veg soupwith some hot spices in to start
Something freezer based for dessert
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sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:46,
Reply)
& something from the uphill gardenwith fudge for dessert, well packed, obv.
(, Wed 27 Feb 2013, 13:56, Reply)
b3ta.com/questions/offtopic/post1877530
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sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 13:54,
Reply)
in better news you wouldn't need to add oil as the meat would be greasy enough already(
Naked Ape call me Caitlyn, Wed 27 Feb 2013, 13:55,
Reply)
Monty's face doesn't have to be greasyjust add a liddle rice wine.
(, Wed 27 Feb 2013, 14:07, Reply)
Slow cooker boeuf bourguignonwith horseradish mash.
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The Light in Chains don't touch the Pope's boner, Wed 27 Feb 2013, 13:55,
Reply)
Can you get that mash ready made at Tesco!(
Naked Ape call me Caitlyn, Wed 27 Feb 2013, 13:57,
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They do frozen mashI've tried it, it's alright as long as you put stuff in it.
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The Light in Chains don't touch the Pope's boner, Wed 27 Feb 2013, 13:59,
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And I get called a cunt for being a vegetarian.At least I can cook a potato.
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tangledupinblue hairy badge with moving eyes, Wed 27 Feb 2013, 14:10,
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For when you feeling too lazy even to mash some fucking potatoes(
The Light in Chains don't touch the Pope's boner, Wed 27 Feb 2013, 14:13,
Reply)
that's what the exclamation mark is for, do keep up(
Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:01,
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No, the vagina mark (!) is what you meant to do you bent spastic.
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Bazongaloid, Wed 27 Feb 2013, 14:02,
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I'm just throwing some ideas out there...Or how about....How about Perfect burger'n'chips? With the double-fried chips, and the burger having a nice salsa, gwakamoli and melt-in-the-middle blue cheese.
Or how about.... Home made roast butternut-squash ravioli in a burnwazette with toasted pine nuts and some reserved roasted BS cubes*.
Or how about.... A really nice malasian/thai curry with coconut rice?
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G/PP 💩💩💩💩💩€, Wed 27 Feb 2013, 14:03,
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I know a great red curry recipe and it's easy peasy(
Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:04,
Reply)
Burger could be good.Make the buns myself and get some top quality beef. Annd that's the sort of thing that's fairly impressive if done right.
(, Wed 27 Feb 2013, 14:04, Reply)
make teh burgers with secret melting cheese in the middle as a scolding hot surprise for your guestis supermatt going?
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Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:05,
Reply)
Remember the guy who won Master Chef a few years ago doing three posh burgers?I can't remember the details, but I'm sure they're online.
I think one of them had fois gras, I'm not saying go that far, but a bit of liver in a burger would be amazing.
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G/PP 💩💩💩💩💩€, Wed 27 Feb 2013, 14:08,
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Mmmmm, you could do a striaght up offal burger.Get some oxtail, slow cook it for about 6/7 hours, de bone it, then mix it in with some flash fried liver and kidneys and some ground fillet steak, then lightly cook the lot.
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Bazongaloid, Wed 27 Feb 2013, 14:10,
Reply)
I saw someone make a duck breast burger the otehr day, looked great(
Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:11,
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Yeah that was it, i would have destroyed thatEDIT: www.bbc.co.uk/programmes/p0157hy4
Your welcome chompy you picture making prick
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Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:13,
Reply)
You fancy that frizzy haired wine drinking bird.Oz Clark.
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Bazongaloid, Wed 27 Feb 2013, 14:15,
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New one is alright, but she has a beastly northern accentwhich makes me think she knows nothing about wine, but just reads a script
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Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:17,
Reply)
I'd beast the fuck out of her. She could have a go on my pinot etc.
(, Wed 27 Feb 2013, 14:22, Reply)
I assume this is the case for the business news woman on BBC breakfast.I cannot take her seriously as knowing about anything she is talking about.
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Bazongaloid, Wed 27 Feb 2013, 14:23,
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The bird wot does channel five smiles during all storiesregardless of how horrific they might be
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Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:23,
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She looks like an Amazon or something(
sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 14:24,
Reply)
She is very tallbut something about her makes her very unnattractive to me, and I can't work out what it is. I think it's mainly her accent actually. If she never spoke I'd probably think she was alright, but now I know what her voice sounds like I could never imagine fingering her up against a wall or seomthing.
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Bazongaloid, Wed 27 Feb 2013, 14:28,
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I'd rince that so hard(
G/PP 💩💩💩💩💩€, Wed 27 Feb 2013, 14:23,
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Damn straightI might make them next time I have people over
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Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:24,
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I reckon though, maybe some kind of condiment.Maybe ho-soin mayo?
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G/PP 💩💩💩💩💩€, Wed 27 Feb 2013, 14:25,
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I'm not sure hoi sin mayo would work...Also the cheese and hoi sin?
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Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:28,
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I like the duck kebabs they do in Sainsburys.I mean, they're shit and greasy and rank, but in that nice way.
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Bazongaloid, Wed 27 Feb 2013, 14:13,
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*puts fist up stunned's anus**in a left handwringing manner*
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Bazongaloid, Wed 27 Feb 2013, 14:23,
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OK then, he won't make the burgers(
sporters I’m sincerely gratitude to you, Wed 27 Feb 2013, 14:22,
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Darth will be so dicapointed =((
G/PP 💩💩💩💩💩€, Wed 27 Feb 2013, 14:24,
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I don't think the local halal butcher would have any duck breasts.(, Wed 27 Feb 2013, 14:26, Reply)
why do you buy halal, do you like torturing animals?I bet you pulled the wings off insects when you were a child and wet the bed and played with fire.
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Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:27,
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Would you finger your mum rather than a fit bird, because she was geographically closer to you?(
Naked Ape call me Caitlyn, Wed 27 Feb 2013, 14:32,
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did you ever play that game, where 2 people sit on one of those induction hobs, both turned to full at the same time, and the first person to get off loses?
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Windy Pig I'm naturally quite suspicious about the moon., Wed 27 Feb 2013, 14:41,
Reply)
i burnt a really nice pair of jeans playing that game,there is also a variant when you have a really iced up freezer, you can chip out a nice big block, and both sit on one of those.
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Windy Pig I'm naturally quite suspicious about the moon., Wed 27 Feb 2013, 14:46,
Reply)
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