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# By popular* request

Today I will be having a pint of Samuel Smith's Alpine lager, followed by a ham and tomato baguette and a packet of salt and vinegar french fries. What are you having?

* may not be popular
(, Wed 25 May 2011, 12:17, archived)
# cor!
roast chicken dinner with a banana and 1.5l of Sainsbury Taste the difference Freshly Squeezed Orange Juice with bits, hyperactives Griffy
(, Wed 25 May 2011, 12:19, archived)
# juice with bits is the best kind of juice
and roast chicken dinner sounds great right now :)
(, Wed 25 May 2011, 12:22, archived)
# I made a sandwich
of ham and chinese leaf with salad cream.
And I had an apple and a banana and some kind of yoghurt thing with blueberries in it.
/Healthy blog
(, Wed 25 May 2011, 12:20, archived)
# that sounds braw!
(except the salad cream, ew)
(, Wed 25 May 2011, 12:22, archived)
# Well you're having Sam Smith's so ner
(, Wed 25 May 2011, 12:24, archived)
# it's great
I get to sit with the guys I buy the Big Issue from
(, Wed 25 May 2011, 12:25, archived)
# Awww ... !
How is your mum?
(, Wed 25 May 2011, 12:31, archived)
#
(, Wed 25 May 2011, 12:32, archived)
# Ace!
(, Wed 25 May 2011, 12:35, archived)
# left over spicy rice/chick pea/spinich thing that i had the other night
Desi curry seabrooks crisps
tea
large helping of sitting at my desk preping artwork for a printer.
(, Wed 25 May 2011, 12:21, archived)
# leftovers FTW
less so the prepping
(, Wed 25 May 2011, 12:24, archived)
# popular with me
nice facts, Mike

After all the Foodie lovelines going on down there, I'm just having a frozen* value Morrison's Mince Beef and Dumplings ready meal, with perhaps a cup of coffee

*I'm still defrosting the bugger


*edit* I could really do with some Anything Goes right now
(, Wed 25 May 2011, 12:22, archived)
# have chips with that
(, Wed 25 May 2011, 12:25, archived)
#
(, Wed 25 May 2011, 12:39, archived)
# pfft!
aceness!!
(, Wed 25 May 2011, 12:40, archived)
# This is an oldie though
Haven't you seen this before?

I was making a series, with another b3tard every time.
(, Wed 25 May 2011, 13:03, archived)
# I have yes
but I'd forgotten it until now
(, Wed 25 May 2011, 13:13, archived)
# brillianceness
§
(, Wed 25 May 2011, 12:52, archived)
# Woo!
Vegetable Mulligatawny soup, Hummus and plain tortillas and a big old drink of H2O.
(, Wed 25 May 2011, 12:22, archived)
# ooh I love a mulligatawney
and hummus always gets a *click* around here
(, Wed 25 May 2011, 12:26, archived)
# I had crackerbreads
three with cream cheese and three with black pepper pate. But I did have a fat bastard lunch of beef pad kee mao. Nyom.
(, Wed 25 May 2011, 12:23, archived)
# you lose points for the cream cheese
but make up for them with the black pepper pate
(, Wed 25 May 2011, 12:27, archived)
# I'll be having a few german sausages from Lidl
on a submarine roll with some fried onions. I'll also be jealously thinking about your Samuel Smith's lager.
(, Wed 25 May 2011, 12:25, archived)
# braw!
though can you not nip out to squeeze in a cheeky pint?
(, Wed 25 May 2011, 12:28, archived)
# Tea, fags and wanking.
(, Wed 25 May 2011, 12:25, archived)
# Lunch of champions!
(, Wed 25 May 2011, 12:27, archived)
# ^
it's what I'd be having if I was at home, if I'm brutally honest
(, Wed 25 May 2011, 12:29, archived)
# 4. sleep
5. profit
(, Wed 25 May 2011, 12:29, archived)
# \o/
(, Wed 25 May 2011, 12:31, archived)
# from down below:
Toast, with lots of butter and marmite. The icey cold extra mature cheddar put on in thick slices, with beans and sausages (and a knob of butter) that have been boiling for about 20 mins (so they're nice and thick) poured straight on top. This congeals into a mature sharp and creamy bit of food.

Mix with a large cup of tea and a packet of beef monster munch
(, Wed 25 May 2011, 12:26, archived)
# Cor!
have Woucester sauce with that!
(, Wed 25 May 2011, 12:31, archived)
# don't eat things 'from down below'
(, Wed 25 May 2011, 12:37, archived)
# \o/
I have just eaten a Muller Light Toffee yoghurt (which is on offer in Iceland at the moment - 5 for £2 - not sure it's worth it after flights are paid for though)

I shall probably wander down the road and see if some food outlet here will sell me something that hasn't been scraped off the carriageway that morning.
(, Wed 25 May 2011, 12:27, archived)
# roadkill FTW
my top Muller tip is to buy a large pot of plain yoghurt and a tin of fruit in syrup (black cherries are the best) - that way you can make endless fruit corners for a fraction of the price
(, Wed 25 May 2011, 12:32, archived)
# That's just crazy enough to work!
(, Wed 25 May 2011, 12:33, archived)
# asda have then at 25p each at the moment.
(, Wed 25 May 2011, 12:33, archived)
# What is this a Guardian cookery supplement?
I'm having beans on toast with cup of tea
(, Wed 25 May 2011, 12:28, archived)
# No marmite?!
(, Wed 25 May 2011, 12:29, archived)
# As a rule i don't mix yeast and beans
(, Wed 25 May 2011, 12:31, archived)
# Such a versatile axiom
(, Wed 25 May 2011, 12:35, archived)
# have some cheese with that
I don't like cheese myself but I understand it's popular with "the kids"
(, Wed 25 May 2011, 12:34, archived)
# what's weird, is that there'll be a whole generation of b3tans here that don't even know what a Dave the Hat is
(, Wed 25 May 2011, 12:29, archived)
# Sacrilege!
(, Wed 25 May 2011, 12:34, archived)
# O_o
Nah, that can't be right.
(, Wed 25 May 2011, 12:37, archived)
# It's true
someone asked only yesterday
(, Wed 25 May 2011, 12:41, archived)
# BURN THE HEATHEN!
*raises merry hell in the office*
(, Wed 25 May 2011, 13:01, archived)
# What's weird, is that b3ta is old enough to consider b3tans to fall into generations...
(, Wed 25 May 2011, 12:42, archived)
# meh! I remember when all this was HOUPLA
(, Wed 25 May 2011, 12:46, archived)
# and whatever happened to Panowie?
(, Wed 25 May 2011, 12:54, archived)
# The gentlemen are still present
but rarely speak out
(, Wed 25 May 2011, 12:59, archived)
# I remember when it was mostly just DutchBird and Bovine
and the rest of us would watch
(, Wed 25 May 2011, 13:10, archived)
# Or to go waaaaay back in time
Dr Phil Kitten :D
(, Wed 25 May 2011, 13:15, archived)
# Sacré bleu!
I'm not even an old b3tan and I thought of this as a blast from the past.
(, Wed 25 May 2011, 12:44, archived)
# Dave the who?
(, Wed 25 May 2011, 13:03, archived)
# you're thinking of Dr. Who
... but in a sexual way
(, Wed 25 May 2011, 13:10, archived)
# It's only a matter of time
until Richard Digance does a song about him.
(, Wed 25 May 2011, 13:24, archived)
# Today I be eating..
A ploughmans baguette, a big bar of Galaxy Caramel washed down with Pepsi Max.
MONSTER!
(, Wed 25 May 2011, 12:32, archived)
# Braw!
though you lose points for the sugar-free drink, I'm afraid
(, Wed 25 May 2011, 12:36, archived)
# I have to look after the figure...
And I will when I find her...

Ba-dum tsh
(, Wed 25 May 2011, 12:41, archived)
# Some raisin bread with cheese and coburger ham, buttered krentenbollen,
a box of mixed fruit parts (pineapple, mango, 2 types of apple, grapes), a large mug of earl grey tea and half a litre of buttermilk

okidokis mediocre
(, Wed 25 May 2011, 12:32, archived)
# you kerazy forrins
and your kerazy food stuffs.
(, Wed 25 May 2011, 12:36, archived)
# that sounds braw!
have maatjesharing with that
(, Wed 25 May 2011, 12:40, archived)
# Ooooh
I guess I will have that tomorrow

*too lazy to go out again and cross the street for it blog*
(, Wed 25 May 2011, 13:07, archived)
# two FRIED bacon sammiges (one with fried egg and one with brown sauce), 3 double chocolate cadbury's fingers, and a large mug of tea
there is also some rhubarb crumble in the fridge which I am intending to save for a treat which I will give myself in a couple of hours...

I love shirking from home
(, Wed 25 May 2011, 12:33, archived)
# RHUBARB CRUMBLE!
(, Wed 25 May 2011, 12:39, archived)
# :)
next to the birth of my son this is probably proudest moment of my life...!
(, Wed 25 May 2011, 12:41, archived)
# \o/
my own rhubarb should be ready to pick in a week or two :)
(, Wed 25 May 2011, 12:45, archived)
# next door's cat has decided that my rhubarb is the perfect place to roll around
and that the indentations I have dug for my asparagus are a group of fresh shitters into which he should shit at his own merry whim.

I'm normally a peaceful and animal loving individual but I am tempted to flay the animal and wear it's skin as a hat
(, Wed 25 May 2011, 12:50, archived)
# I bought 250 wooden kebab skewers from the 99p shop
the bits of my garden where I don't want the cat to shit look like a porcupine right now, but it works
(, Wed 25 May 2011, 12:52, archived)
# I was thinking or planting a border of wild garlic
apparently they dislike the smell... and I love the taste so everybody wins

... although your idea will probably be adopted in the mean time ... I might even place some of my GI Joe action men in amongst the skewers!
(, Wed 25 May 2011, 12:54, archived)
# This sounds a plan
My Rhubarb isn't doing too well at the moment

The Courgettes in the greenhouse are flourishing though - first flower opened today
\0/
(, Wed 25 May 2011, 12:58, archived)
# well done those courgettes
my beans have started flowering and my strawberries but much of the other stuff is just doing away... I was looking at the celery this morning and it's going yellow so I think I'll need to find some other feed for it
(, Wed 25 May 2011, 13:00, archived)
# strawberries are full of flowers
but I bet the bastard Squirrels eat them all
(, Wed 25 May 2011, 13:01, archived)
#
cat MILF
(, Wed 25 May 2011, 13:13, archived)
# Braw!
(, Wed 25 May 2011, 13:07, archived)
# Char-Grilled Chicken, with a nice dollop of Ratatouille alongside it.
possibly some rice, although I may opt for flatbreads.
(, Wed 25 May 2011, 12:38, archived)
# cor, that sounds lovely
see if you can rustle up some hummus
(, Wed 25 May 2011, 12:43, archived)
# Utterly lovely
(, Wed 25 May 2011, 13:08, archived)
# Ham hock and mature cheddar sandwich
crisps and 500 ml of Coca~Cola
(, Wed 25 May 2011, 12:38, archived)
# braw!
full-fat Coke, I hope
(, Wed 25 May 2011, 12:42, archived)
# Oh, but of course!
(, Wed 25 May 2011, 12:47, archived)
# I managed to get hold of Kosha coke the other week
FUCK ME! Those Jews have it much better than we do!
(, Wed 25 May 2011, 12:51, archived)
# ... the difference being that they use real cane sugar
rather than high fructose corn syrup...
(, Wed 25 May 2011, 12:57, archived)
# CANE SUGAR!
(, Wed 25 May 2011, 13:05, archived)
# A lovely fresh home made Ham & Cheese salad.
lovely fresh hot and sweaty
* It has sat in my car all morning!
(, Wed 25 May 2011, 12:44, archived)
# treat yourself to some crisps
:)
(, Wed 25 May 2011, 12:46, archived)
# I may have to... all the lettuce has gone watery and the cheese tastes like jiz!
(, Wed 25 May 2011, 12:57, archived)
# Today on International Towel Day I shall be having three pints of beer and some packets of peanuts:D
(, Wed 25 May 2011, 12:53, archived)
# three pints? at lunchtime?
(, Wed 25 May 2011, 12:56, archived)
# Well the world is going to end in four minutes!
(, Wed 25 May 2011, 13:08, archived)
# as it turned out I had three pints in the sunshine
(, Wed 25 May 2011, 14:34, archived)
# for the protein
(, Wed 25 May 2011, 12:56, archived)
# ahem

(, Wed 25 May 2011, 13:09, archived)
# pfffft
(, Wed 25 May 2011, 13:15, archived)
# Your mum has piles!:O
(, Wed 25 May 2011, 13:17, archived)
# hahahahahah
beautifully written
(, Wed 25 May 2011, 13:38, archived)
# Truly wonderful!
:D
(, Wed 25 May 2011, 13:58, archived)
# small chip butty
small chicken tikka bun
can of sprite
belms charles
(, Wed 25 May 2011, 13:02, archived)
# 1200g of strawberries and a cup of coffee!
I love English strawberry season.
(, Wed 25 May 2011, 13:10, archived)
# you gonna be shitting through the eye of a needle
come tomorrow.
(, Wed 25 May 2011, 13:32, archived)